Claim · model-written summary
Straw reduced the bacteria to fungi ratio.
- Taxon
- Tomato
Solanum lycopersicumt0 - Treatment
- strawe1
- Outcome
- bacteria and fungi ratios(B/F)e0
- Direction
- reducede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Tomato”
e0“it reduced the bacteria and fungi ratios(B/F)”
e1“application of straw increased the total number of fungus and actinomycetes”
Title
Effects of Water/Fertilizer Treatments on Soil Ecology Environment and Tomato Growth in Greenhouse
Xiaoyan Jiao Shanxi nongye kexue 2012
Other claims from this paper (15)
- Intervention effect Fertigation lowered soil microorganism and bacterium totals versus furrow irrigation under membrane.
- Intervention effect Fertigation raised the bacteria to fungi ratio.
- Intervention effect Straw increased fungus and actinomycete counts.
- Intervention effect Soil conditioner increased actinomycetes and the bacteria to fungi ratio.
- Intervention effect Soil conditioner reduced the total fungus count.
- Intervention effect Fertigation mitigated soil acidification.
- Intervention effect Straw mitigated soil acidification.
- Intervention effect Soil conditioner mitigated soil acidification.
- Intervention effect Fertigation decreased surface soil salt accumulation and residual soil nitrate nitrogen.
- Intervention effect Fertigation inhibited overly rapid early tomato growth.
- Intervention effect Fertigation promoted later tomato growth.
- Intervention effect FG+M increased tomato yield 21.90% versus FP+M.
- Intervention effect Fertigation raised water productivity, nitrogen partial factor production and economic benefit versus membrane furrow irrigation.
- Intervention effect Halving organic fertilizer did not change economic benefit.
- Intervention effect Halving organic fertilizer improved nitrogen partial factor production.