Observationmodel-written summary

Phenotypic coefficient of variation was higher than genotypic coefficient of variation for all the traits in garlic.

A claim from Estimation of genetic variability for yield and its components in garlic (Allium sativum L.). · 2012

Observationobservedoriginal resultmeasured

Claim · model-written summary

Phenotypic coefficient of variation was higher than genotypic coefficient of variation for all the traits in garlic.

Taxon
garlicAllium sativumt0
Outcome
phenotypic coefficient of variatione0
Direction
highere0
Qualifier
for all the traitse0
Comparator
genotypic coefficient of variatione0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Estimation of genetic variability for yield and its components in garlic (Allium sativum L.)”

✓ located verbatim in the source · title, characters 0–92
e0

“the phenotypic coefficient of variation was higher than the corresponding genotypic coefficient of variation for all the traits”

✓ located verbatim in the source · abstract, characters 32–159

Title

Estimation of genetic variability for yield and its components in garlic (Allium sativum L.).

Neelesh Kumar Yadav; Krishna Pal Singh; AK Naidu; et al. Progressive Agriculture 2012

Other claims from this paper (10)

Record rev-b8de7610cd2aa802d9a65b658a5a4195bbd6f32a5e7eca4beb632c73e1167364 · schema claims-v0.9 · position 1 in the model’s answer