Claim · model-written summary
The authors suggest that enhanced root defense responses may explain take-all suppression by B. pumilus.
- Taxon
- wheat
Triticum aestivume0 - Interactor
- B. pumilus 7 kmBacillus pumiluse0biocontrol_agent
- Outcome
- inhibitory effect of B. pumilus 7 km on the take‐alle0
- Qualifier
- enhance defense responses in the wheat rootse0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the inhibitory effect of B. pumilus 7 km on the take‐all may be related to its ability to enhance defense responses in the wheat roots”
Title
E. Sari; H. R. Etebarian; H. Aminian Journal of Phytopathology 2007. doi:10.1111/j.1439-0434.2007.01306.x
Other claims from this paper (7)
- Intervention effect Bacterized wheat roots had significantly less disease than pathogen controls.
- Intervention effect B. pumilus promoted root height and root and shoot fresh weights compared with healthy controls.
- Intervention effect B. pumilus treatment increased root peroxidase and glucanase activities under pathogen challenge.
- Intervention effect B. pumilus treatment increased phenolic compounds in challenged wheat roots.
- Observation SPOX and both glucanase activities peaked on day 4.
- Observation CWPOX activity peaked on day 8.
- Observation Total phenolic concentration peaked on day 6.