Claim · model-written summary
Nanosilver reduced bacterial blockages.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Verbatim
e0“bacterial blockages were reduced only by the NS solution”
t0“Peony Flowers”
Title
Postharvest Treatments Improve Quality of Cut Peony Flowers
Julita Rabiza-Świder; Ewa Skutnik; Agata Jędrzejuk; et al. Agronomy 2020. doi:10.3390/agronomy10101583
Other claims from this paper (12)
- Observation Preservative responses varied by cultivar and treatment.
- Intervention effect Preservatives extended vase life in five cultivars.
- Intervention effect Preservatives increased flower diameter and improved appearance in nine cultivars.
- Observation Xylem blockages appeared soon after harvest.
- Intervention effect Nanosilver with sucrose prevented tylose formation.
- Intervention effect 8-HQC with sucrose prevented tylose formation.
- Association Reduced stem blockage did not improve water balance or longevity.
- Intervention effect Petal carbohydrate accumulation was highest with nanosilver.
- Intervention effect Preservatives mitigated the increase in free amino acids, including proline.
- Intervention effect Preservatives did not prevent H2O2 content from increasing.
- Intervention effect Preserved flowers generally had higher catalase activity than controls.
- Recommendation Authors recommend cultivar-specific postharvest treatments.