Claim · model-written summary
Two days of water stress significantly changed leaf water content and carbohydrate levels.
- Taxon
- Glycine max cv. Sambaiba
Glycine maxt0 - Treatment
- water stresse0
- Outcome
- leaf relative water content, total soluble carbohydrates, sucrose and reducing carbohydratese0
- Comparator
- controlt1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Significant changes were shown on leaf relative water content, total soluble carbohydrates, sucrose and reducing carbohydrates with 2 days under water stress”
t0“Glycine max cv. Sambaiba”
t1“control”
Title
Allan Klynger da Silva Lobato; Cândido Ferreira de Oliveira Neto; Benedito Gomes dos Santos Filho; et al. Australian Journal of Crop Science 2008
Other claims from this paper (7)
- Intervention effect Water deficit decreased leaf relative water content.
- Intervention effect Water deficit increased total soluble carbohydrates by 40%.
- Intervention effect Water deficit increased sucrose by 205.0%.
- Intervention effect Water deficit increased reducing carbohydrates by 19.2%.
- Intervention effect Water deficit increased proline by 67%.
- Intervention effect Water deficit increased free amino acids by 388.1%.
- Intervention effect Proline did not change significantly until day four of water restriction.