Observationmodel-written summary

Ermenek had the highest protein content at 25.18%.

A claim from Effects of Potassium Doses on Yield and Important Agricultural Properties of Mung Bean [Vigna radiata (L.) Wilczek] Genotypes · 2023

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Ermenek had the highest protein content at 25.18%.

Taxon
mung beanVigna radiatae1
Material
Ermeneke0
Outcome
protein contente0
Direction
higheste0
Value
25.18%e0

Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest protein content was obtained from the Ermenek genotype (25.18%)”

✓ located verbatim in the source · abstract, characters 1121–1196
e1

“mung bean [Vigna radiata (L.) Wilczek] genotypes”

✓ located verbatim in the source · abstract, characters 83–131

Title

Effects of Potassium Doses on Yield and Important Agricultural Properties of Mung Bean [Vigna radiata (L.) Wilczek] Genotypes

Amine Sıla Eroglu; Mustafa Önder Selcuk Journal of Agricultural and Food Sciences 2023. doi:10.15316/sjafs.2023.007

Other claims from this paper (8)

Record rev-c0fcb45e2df30362a0cf94a1bfbbef139e3351ec8903a61e0633a404a18dee84 · schema claims-v0.9 · position 5 in the model’s answer