Claim · model-written summary
Phenolic content increased during post-stress rehydration.
- Taxon
- teat0
- Outcome
- phenolic contente0
- Direction
- Increasee0
- Qualifier
- following the post stress rehydratione0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValue
Verbatim
e0“Increase in phenolic content with decrease in O2-, H2O2 and lipid peroxidation was indication of the recovery of stress induced oxidative damage following the post stress rehydration”
t0“Tea”
Title
Hrishikesh Upadhyaya; Biman K. Dutta; Lingaraj Sahoo; et al. American Journal of Plant Sciences 2012. doi:10.4236/ajps.2012.34054
Other claims from this paper (5)
- Intervention effect Water stress reduced leaf relative water content, leaf dry mass, ascorbate and glutathione across the tested tea clones.
- Observation O2-, H2O2 and lipid peroxidation decreased during post-stress rehydration.
- Intervention effect Foliar sprays of K, Ca, Mn and B enhanced post-drought recovery.
- Observation Nutrient sprays altered SOD, CAT, POX, GR and PPO activities in rehydrated tea.
- Observation K and Ca had comparatively better effects on post-drought recovery potential.