Claim · model-written summary
Ascorbic acid treatment non-significantly increased number of branches and fruit weight of eggplant.
- Taxon
- EGGPLANTSt0
- Material
- Benecia F1e3
- Treatment
- ascorbic acid treatmente6
- Outcome
- number of branches and fruits weighte6
- Direction
- increasee6
- Setting
- UNHEATED PLASTIC HOUSEt0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorValueQualifier
Verbatim
t0“OF EGGPLANTS GROWN UNDER UNHEATED PLASTIC HOUSE”
e3“yield components of egg plants(Benecia F1cv.)”
e6“Whereas, ascorbic acid treatment caused a non-significant increase in chlorophyll (%), dry matter (%), number of branches and fruits weight”
Title
Abdul Jabbar Al-Hubaity; Hussien J. M. Al-Bayati; Waleed B. A. Al-Lelah Mağallaẗ zirāʿaẗ al-rāfidayn 2019. doi:10.33899/magrj.2019.161274
Other claims from this paper (11)
- Intervention effect Foliar zinc significantly increased the number of branches and dry matter percentage of eggplant.
- Intervention effect Foliar zinc non-significantly increased plant length, chlorophyll percentage and leaf area of eggplant.
- Intervention effect Foliar zinc non-significantly increased number of leaves, number of fruits and fruit weight of eggplant.
- Intervention effect Foliar zinc non-significantly increased early yield and total yield per unit area of eggplant.
- Intervention effect Ascorbic acid treatment non-significantly increased chlorophyll percentage and dry matter percentage of eggplant.
- Intervention effect GA3 spraying significantly increased plant length and number of branches of eggplant.
- Intervention effect GA3 spraying non-significantly increased the remaining eggplant traits, excluding fruit weight.
- Intervention effect GA3 treatments reduced fruit weight of eggplant compared with the control treatment.
- Observation Total yield per unit area of eggplant correlated positively and significantly with number of fruits, leaf area and number of leaves.
- Observation Total yield per unit area of eggplant correlated positively and significantly with plant length.
- Observation Total yield per unit area of eggplant correlated positively and significantly with fruit weight.