Claim · model-written summary
LS gave lower groundnut seed yield, 472 kg ha –1
- Taxon
- groundnut
Arachis hypogaeat0 - Treatment
- LSe2
- Outcome
- seed yielde2
- Direction
- lowerinferrede2
- Value
- 472 kg ha –1e2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“groundnut quality”
e2“BSW produced the highest seed yield (619 kg ha –1 ) followed by RSW (557 kg ha –1 ) and LS (472 kg ha –1 )”
Title
Effect of distillery effluents on plant and soil enzymatic activities and groundnut quality
Amar B. Singh; Ashis K. Biswas; Sivakoti Ramana Journal of Plant Nutrition and Soil Science 2003. doi:10.1002/jpln.200390053
Other claims from this paper (12)
- Intervention effect Distillery effluents did not affect oil content, crude protein or true protein content of groundnut
- Intervention effect Distillery effluents increased groundnut seed yield
- Intervention effect Distillery effluents increased methionine content of groundnut by 44 % over control
- Intervention effect Distillery effluents increased cysteine content of groundnut by 24 % over control
- Intervention effect BSW gave the highest groundnut seed yield, 619 kg ha –1
- Intervention effect RSW gave lower groundnut seed yield, 557 kg ha –1
- Intervention effect LS gave the highest total chlorophyll content of groundnut leaves, 2.94 mg (g FW) –1
- Intervention effect BSW and RSW significantly increased plant peroxidase activity
- Intervention effect BSW alone increased plant polyphenol oxidase activity
- Intervention effect Distillery effluents did not affect groundnut nitrate reductase activity
- Intervention effect BSW significantly increased nitrate content in the rhizosphere soil of groundnut
- Intervention effect The three effluents increased dehydrogenase and alkaline phosphatase activity more than recommended NPK+FYM