Observationmodel-written summary

Aspergillus was isolated at 2.3% frequency from wheat kernels.

A claim from Occurrence of mycotoxin producing Fusarium species and other fungi on wheat kernels harvest in selected districts of Kenya · 2003

Observationobservedoriginal resultmeasured

Claim · model-written summary

Aspergillus was isolated at 2.3% frequency from wheat kernels.

Taxon
AspergillusAspergilluse0
Interactor
wheatTriticum aestivumt0host
Outcome
frequencye0
Value
2.3%e0

Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Aspergillus
Aspergillus · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The major genera of fungi isolated according to decreasing frequency were Epicoccum (52.8%), Alternaria (34%), Fusarium (6%), Aspergillus (2.3%) and Penicillium (1.8%).”

✓ located verbatim in the source · abstract, characters 387–555
t0

“wheat kernels”

✓ located verbatim in the source · title, characters 70–83

Title

Occurrence of mycotoxin producing Fusarium species and other fungi on wheat kernels harvest in selected districts of Kenya

James W. Muthomi; Eunice Mutitu 2003

Other claims from this paper (17)

Record rev-e05229ac63a60dbb8a9af0e9fc0320a11b5fd7cb483a5621df6b8715067bccf5 · schema claims-v0.9 · position 4 in the model’s answer