The Dajiugu glutinous rice variety promoted early growth and metabolic activity of Saccharomycopsis, Enterobacter and Klebsiella.

Claim · model-written summary

The Dajiugu glutinous rice variety promoted early growth and metabolic activity of Saccharomycopsis, Enterobacter and Klebsiella.

Taxon

glutinous ricet0

Material

Dajiugue1

Interactor

Saccharomycopsis , Enterobacter , and KlebsiellaEnterobacterKlebsiellaSaccharomycopsise1other

Outcome

early growth and metabolic activity of Saccharomycopsis , Enterobacter , and Klebsiellae1

Direction

promotede1

Not reportedGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

t0

“glutinous rice varieties shape Baijiu flavor”

e1

“The Wuliangye -specific variety Dajiugu , with high sucrose, high amino acids, and low fatty acids, promoted early growth and metabolic activity of Saccharomycopsis , Enterobacter , and Klebsiella”