Claim · model-written summary
Wheat yield was highest under conventional management.
- Taxon
- Wheat
Triticum aestivume2 - Outcome
- Overall yielde1
- Direction
- higheste0
- Setting
- conventional managemente0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“highest under conventional management”
e1“Overall yield was lowest at the certified organic farm and highest under conventional management”
e2“Wheat ( Triticum aestivum L.)”
Title
A. H. E. E. KAUT; H. E. MASON; A. NAVABI; et al. The Journal of Agricultural Science 2008. doi:10.1017/s0021859608008319
Other claims from this paper (8)
- Intervention effect B. juncea competition decreased wheat yield at all locations.
- Observation Wheat yield was lowest at the certified organic farm.
- Observation Sole-crop Superb was consistently among the highest yielding entries.
- Observation All three Superb–Intrepid mixtures consistently yielded among the highest.
- Observation The 1:1 Superb–Intrepid mixture was among the most stable entries.
- Observation The 1:2 Superb–Intrepid mixture was among the most stable entries.
- Association Early season vigour was strongly associated with wheat yield, especially at the dry, nutrient-poor, high-competition organic farm.
- Recommendation The authors suggest wheat variety mixtures may increase stability with little yield loss and greater competitiveness.