Claim · model-written summary
Iris Rosso had the highest stability of fruit weight and reducing sugars.
- Material
- Iris Rossoe0
- Outcome
- stability of fruit weight and content of reducing sugarse0
- Direction
- higheste0
Not reportedTaxonGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Verbatim
e0“‘Iris Rosso’ the highest stability of fruit weight and content of reducing sugars”
Title
STABILITY OF YIELD AND FRUIT QUALITY IN PROMISING PEACH CULTIVARS
Rakonjac; Živanović Journal of Central European Agriculture 2008. doi:10.5513/jcea.v9i1.508
Other claims from this paper (9)
- Observation Adriana had the highest peach yield and reducing sugar content.
- Observation Aurelia had the highest fruit weight.
- Observation Pegaso had the highest sucrose content.
- Observation Croce del Sud had the highest total acids content.
- Observation Sirio had the highest yield stability by bi coefficient.
- Observation Aurelia had the highest stability of sucrose content.
- Observation Emilia had the highest stability of total acids content.
- Observation S2di values showed no statistical significance despite being relatively high.
- Observation The authors concluded bi is more important than S2di as a stability parameter in heterozygous peach cultivars.