Claim · model-written summary
Susceptible rice genotypes showed a larger decrease in relative water content than tolerant genotypes after 3 h low temperature.
- Taxon
- rice
Oryza sativat0 - Treatment
- 3 h LTe1
- Outcome
- relative water content (RWC)e1
- Direction
- decreasee1
- Qualifier
- to a higher extente1
- Comparator
- tolerant genotypese1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“tolerant and susceptible rice genotypes”
e1“susceptible rice genotypes show an increase in lipid peroxide levels and decrease in relative water content (RWC) to a higher extent in comparison to tolerant genotypes in response to 3 h LT”
Title
Tapu Ghosh; Mayank Rai; Wricha Tyagi; et al. Plant Signaling & Behavior 2016. doi:10.1080/15592324.2016.1138192
Other claims from this paper (5)
- Intervention effect Susceptible rice genotypes showed a larger increase in lipid peroxide levels than tolerant genotypes after 3 h low temperature.
- Intervention effect Stress-induced OsNAC1, OsNAC2 and OsNAC3 transcripts accumulated to higher levels in tolerant than in sensitive rice genotypes after low-temperature treatment.
- Intervention effect Stress-induced OsNAC5 transcript accumulation was higher in tolerant than in sensitive rice genotypes after low-temperature treatment.
- Mechanism Stress tolerance of rice may be due to higher expression of stress-responsive transcription factors.
- Recommendation Rice genotype ARR 09 can be used as an important genetic resource for understanding low-temperature tolerance mechanisms.