After sporulation, compatible leaves had lower water content, turgor, water potential and osmotic potential.

Claim · model-written summary

After sporulation, compatible leaves had lower water content, turgor, water potential and osmotic potential.

Taxon

WheatTriticum aestivumt0

Interactor

Stripe Rustt0pathogen

Outcome

RWC (Fig.1), Ψ p, water potential (Ψ w ) and osmotic potential (Ψ π)e0

Direction

lowere0

Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“lower values of RWC (Fig.1), Ψ p, water potential (Ψ w ) and osmotic potential (Ψ π) (Fig.4) after fungal sporulation”

t0

“Wheat Leaves in the Infection Process of Stripe Rust”