Claim · model-written summary
Seawater irrigation increased ClO?.
- Taxon
- broad bean
Vicia fabat0 - Treatment
- Seawater irrigatione0
- Outcome
- ClO?e0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“broad bean”
e0“Seawater irrigation negatively affected growth parameters, free amino acids and K+, while the contents of soluble sugars and protein, proline, ClO?, Na+, ion leakage, lipid peroxidation and antioxidant enzyme activities were significantly increased.”
Title
Mohamed Mahgoub Azooz International Journal of Plant Physiology and Biochemistry 2011. doi:10.5897/ijppb11.052
Other claims from this paper (17)
- Intervention effect Seawater irrigation harmed growth parameters.
- Intervention effect Seawater irrigation lowered free amino acids.
- Intervention effect Seawater irrigation lowered K+.
- Intervention effect Seawater irrigation increased soluble sugars and protein.
- Intervention effect Seawater irrigation increased proline.
- Intervention effect Seawater irrigation increased Na+.
- Intervention effect Seawater irrigation increased ion leakage and lipid peroxidation.
- Intervention effect Seawater irrigation increased antioxidant enzyme activities.
- Intervention effect SA spray improved growth parameters.
- Intervention effect SA spray increased antioxidant enzyme activities.
- Intervention effect SA treated plants had lower ClO?.
- Intervention effect SA treated plants had lower Na+.
- Intervention effect SA treated plants had higher K+.
- Intervention effect The effect of 1 mM SA was greater than 0.5 mM.
- Intervention effect SA stimulated antioxidant enzyme activities.
- Intervention effect SA regulated osmotic adjustment through solute accumulation.
- Intervention effect SA regulated inorganic ion absorption and distribution.