Claim · model-written summary
Forty-six fungal species from thirty genera were isolated from sixty sugarcane samples.
- Taxon
- Saccharrum officinarume0
- Outcome
- fungal speciese0
- Value
- Forty-six fungal speciese0
- Qualifier
- sixty samplese0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirection
Verbatim
e0“Forty-six fungal species belonging to thirty genera were isolated from sixty samples of Saccharrum officinarum”
Title
Ojo, O.A IOSR Journal of Environmental Science Toxicology and Food Technology 2014. doi:10.9790/2402-08813744
Other claims from this paper (9)
- Observation Aspergillus, Trichoderma, Mucor and Pythium were the most common fungal genera on the two isolation media.
- Observation The dominant Aspergillus species from sugarcane were A. niger, A. flavus, A. ustus, A. terreus and A. wentii.
- Observation Aspergillus niger, A. flavus, Emericella nidulans, Trichoderma viride, Torula herbarum and Mamaria echinoeotryoides were dominant on 60 g/l sucrose.
- Observation Mucor circinelloides, Aspergillus niger, Torula herbarum and Trichoderma viride were dominant on 20 g/l glucose.
- Observation Mycotoxins were detected in the examined sugarcane samples.
- Intervention effect Increasing chlorpyrifos concentrations significantly decreased mycelial growth of A. flavus, A. niger, F. moniliforme and T. herbarum.
- Intervention effect At 10 ppm chlorpyrifos was less effective than higher levels (50-250 ppm) in reducing mycelial growth.
- Intervention effect Chlorpyrifos stimulated Go-T activity in A. flavus, F. moniliforme and T. harbarum.
- Intervention effect Chlorpyrifos inhibited Go-T activity in A. fumigatus.