Intervention effectmodel-written summary

Removing the epicotyl before the point of no-return reversed the decline of nucleic acid and protein contents of senescing mung bean cotyledons to an increase.

A claim from Effects of Epicotyl Removal on the Reversion of Senescence and Related Metabolism of Nucleic Acids and Protein in Mung Bean Cotyledons · 1993

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Removing the epicotyl before the point of no-return reversed the decline of nucleic acid and protein contents of senescing mung bean cotyledons to an increase.

Taxon
mung beanVigna radiatae1
Organ / stage
senescing cotyledonse1
Treatment
epicotyl was removed before the point of no-returne1
Outcome
contents of nu-cleic acids and proteine1
Direction
increasee1
Qualifier
between day 5 and day 6e1

Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“The decline of the contents of nu-cleic acids and protein in senescingcotyledons of mung bean (Plaseolus ra-diatus) was reverted to an increase, andhence the process of senescence was re-versed, when the epicotyl was removedbefore the point of no-return (betweenday 5 and day 6)”

✓ located verbatim in the source · abstract, characters 0–278

Title

Effects of Epicotyl Removal on the Reversion of Senescence and Related Metabolism of Nucleic Acids and Protein in Mung Bean Cotyledons

Tan Bao 1993

Other claims from this paper (10)

Record rev-e5784e4c024d00673311ff075fef71b838b151f99a4ac15ab90fe9f7b0f640fb · schema claims-v0.9 · position 1 in the model’s answer