Claim · model-written summary
Ascorbic acid and lipid peroxidation were negatively correlated at -0.70.
- Taxon
- triticale
×Triticosecalet0 - Compound
- LPOe0
- Outcome
- ascorbic acide0
- Value
- -0.70e0
Not reportedMaterialGeneOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“ascorbic acid – LPO (-0.70)”
t0“triticale”
Title
Viktor V. Ivanishchev Butlerov Communications 2020. doi:10.37952/roi-jbc-01/20-62-6-125
Other claims from this paper (14)
- Association Peroxide and superoxide were positively correlated at 0.52.
- Association Peroxide and lipid peroxidation were correlated at 0.62.
- Association Superoxide and lipid peroxidation were correlated at 0.23.
- Observation PCA grouped lipid peroxidation with hydrogen peroxide.
- Observation PCA grouped chlorophyll with carotenoids.
- Observation PCA grouped glutathione with ascorbate.
- Association Ascorbate and glutathione had correlation coefficient 0.71.
- Association Ascorbate and proline had correlation coefficient 0.81.
- Association Glutathione and proline had correlation coefficient 0.28.
- Association Hydrogen peroxide and chlorophyll were negatively correlated at -0.73.
- Association Peroxide and carotenoids were negatively correlated at -0.75.
- Association Lipid peroxidation and proline were negatively correlated at -0.69.
- Observation Cluster analysis grouped ascorbate, proline, and glutathione, consistent with antioxidant roles.
- Mechanism Pigments may have a lower protective function.