Claim · model-written summary
K deficiency reduced inflorescence dry matter by 42%.
- Taxon
- Cauliflower
Brassica oleracea var. botrytist0 - Treatment
- Ke0
- Outcome
- inflorescence dry mattere0
- Direction
- reducinge0
- Value
- 42e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“This deleterious effect was larger for N, P, and K deficiencies, reducing inflorescence dry matter by 87, 49, and 42%, respectively.”
t0“Cauliflower Cultivar”
Title
Matheus Saraiva Bianco; Arthur Bernardes Cecílio Filho; Leonardo Bianco de Carvalho PLoS ONE 2015. doi:10.1371/journal.pone.0123500
Other claims from this paper (18)
- Intervention effect Nitrogen deficiency produced chlorosis followed by purple color
- Intervention effect P deficiency produced chlorosis
- Intervention effect omission of K produced Chlorosis at the edge of old leaves progressing to the center of the leaves
- Intervention effect Ca deficiency produced tip burn
- Intervention effect Mg deficiency produced internerval chlorosis
- Intervention effect Omitting each macronutrient reduced inflorescence dry matter.
- Intervention effect N deficiency reduced inflorescence dry matter by 87%.
- Intervention effect P deficiency reduced inflorescence dry matter by 49%.
- Observation Without N, foliar macronutrient content at harvest was 8.8 g kg-1.
- Observation Without P, foliar macronutrient content at harvest was 0.6 g kg-1.
- Observation Without K, foliar macronutrient content at harvest was 3.5 g kg-1.
- Observation Without Ca, foliar macronutrient content at harvest was 13.0 g kg-1.
- Observation Without Mg, foliar macronutrient content at harvest was 0.8 g kg-1.
- Observation Without N, inflorescence macronutrient content at harvest was 27.3 g kg-1.
- Observation Without P, inflorescence macronutrient content at harvest was 2.2 g kg-1.
- Observation Without K, inflorescence macronutrient content at harvest was 21.6 g kg-1.
- Observation Without Ca, inflorescence macronutrient content at harvest was 1.1 g kg-1.
- Observation Without Mg, inflorescence macronutrient content at harvest was 0.7 g kg-1.