Claim · model-written summary
EBL pretreatment increased GABA content.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Verbatim
e0“EBL pretreatment ameliorated these effects by reducing lipid peroxidation, sodium content and increasing GABA content”
t0“medicinal pumpkin (Cucurbita pepo)”
Title
F. Nejad-Alimoradi; F. Nasibi; K.M. Kalantari South African Journal of Botany 2019. doi:10.1016/j.sajb.2019.04.027
Other claims from this paper (10)
- Intervention effect Salt stress reduced pumpkin growth.
- Intervention effect Salt stress reduced calcium and potassium content in leaves and roots.
- Intervention effect EBL pretreatment alleviated salt-induced reductions in growth and leaf and root calcium and potassium content.
- Intervention effect Salinity increased lipid peroxidation.
- Intervention effect Salinity increased sodium content.
- Intervention effect Salinity increased GABA content.
- Intervention effect EBL pretreatment reduced lipid peroxidation.
- Intervention effect EBL pretreatment reduced sodium content.
- Intervention effect Salinity increased activities of four antioxidant enzymes.
- Intervention effect EBL pretreatment further increased antioxidant enzyme activities.