Claim · model-written summary
Chlorophyll and carotenoid content were lowest in cultivar ‘Bohemia’.
- Taxon
- Wheat
Triticum aestivumt0 - Material
- cultivar ‘Bohemia’e2
- Outcome
- chlorophyll and carotenoid contente1
- Direction
- loweste2
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Physiological Properties of Wheat (Triticum aestivum L.)”
e1“The chlorophyll and carotenoid content were higher in genotype ‘29-17’ (0.080 and 1.925 nM cm−2, respectively)”
e2“lowest in cultivar ‘Bohemia’ (0.080 and 0.080 nM cm−2, respectively)”
Title
Frantisek Hnilicka; Semen Lysytskyi; Tomas Rygl; et al. Agronomy 2023. doi:10.3390/agronomy13122892
Other claims from this paper (15)
- Association Pigment contents of wheat were influenced by genotype.
- Association Chlorophyll and carotenoid content were higher in genotype ‘29-17’.
- Intervention effect Water deficit significantly decreased chlorophyll content to 0.071 nM cm−2, compared with the control (0.138 nM cm−2).
- Intervention effect Water deficiency significantly decreased carotenoid content in cultivar ‘Bohemia’ (0.061 nM cm−2).
- Intervention effect Water deficiency significantly decreased carotenoid content in genotype ‘284-17’ (0.075 nM cm−2).
- Intervention effect Water deficiency non-significantly decreased carotenoid content in genotype ‘29-17’ (1.785 nM cm−2).
- Intervention effect Water deficit decreased the photosynthetic rate of wheat through stomatal closure and lower substomatal CO2 in genotype ‘29-17’ and cultivar ‘Bohemia’.
- Intervention effect Water deficit increased the transpiration rate of cultivar ‘Bohemia’ by 0.099 mM m−2 s−1 (5.69%).
- Association Transpiration rate of genotype ‘29-17’ decreased by 0.261 mM m−2 s−1 (88.19%) compared with the control.
- Association Transpiration rate of genotype ‘284-17’ decreased by 0.325 mM m−2 s−1 (81.67%) compared with the control.
- Observation Genotype ‘29-17’ showed higher photosynthesis and transpiration rates than genotype ‘284-17’ and cultivar ‘Bohemia’.
- Intervention effect Water deficit significantly decreased water potential in all wheat genotypes, most strongly in the Bohemia variety.
- Association Genotype ‘29-17’ showed the least significant decrease in water potential under water deficit.
- Recommendation Genotype ‘29-17’ appears promising for drought tolerance.
- Recommendation The Bohemia variety appears less suitable for dry areas.