Claim · model-written summary
The results support native Pichia strains as potential biological control agents for gray mold.
- Outcome
- biological control of gray molde0
PichiaNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“supporting the potential of native Pichia strains for biological control of gray mold.”
Title
María Hernández-Fernández; José Luis Padilla-Agudelo; Gustavo Cordero-Bueso; et al. Food Microbiology 2026. doi:10.1016/j.fm.2026.105112
Other claims from this paper (8)
- Intervention effect Pichia kluyveri B(F8) markedly inhibited Botrytis mycelial growth.
- Intervention effect Pichia kudriavzevii C(A4) markedly inhibited Botrytis mycelial growth.
- Intervention effect Pichia kluyveri B(F8) significantly reduced disease severity on grape fruit.
- Intervention effect Pichia kudriavzevii C(A4) significantly reduced disease severity on grape fruit.
- Observation Yeast volatile profiles were remodeled, with esters, higher alcohols and organic acids the largest detected fractions and patterns modulated by substrate and interaction timing.
- Observation Volatilome differences were most pronounced on grape berries under preventive conditions, particularly for P. kudriavzevii C(A4).
- Observation P. kudriavzevii had an inductive extracellular proteome involving energy metabolism, cell-wall remodeling and stress responses.
- Observation P. kluyveri had a predominantly repressive proteome with selective ubiquitin-related protein upregulation, consistent with maintenance.