Claim · model-written summary
Trichoderma treatment significantly increased faba bean leaf number relative to untreated and Bacillus treated plants after 40 days.
- Taxon
- faba bean
Vicia fabae0 - Treatment
- T. harizianume0
- Interactor
- Rhizoctonia solani
Rhizoctonia solanie0pathogen - Second interactor
- T. harizianume0biocontrol_agent
- Outcome
- leaves numbere0
- Direction
- increasee0
- Qualifier
- after 40 days from plantinge0
- Comparator
- untreated plantse0
Not reportedMaterialGeneCompoundOrgan / stageSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“The treatment of T. harizianum and R. leguminosarum var. fabae to the soil infested with Rhizoctonia solani showed significant increase in leaves number of faba bean plants compared with the untreated plants or which treated plants or which treated with Bacillus megaterium var., phosphaticum after 40 days from planting.”
Title
Root-rot and Stem-canker Control in Faba Bean Plants by Using Some Biofertilizers Agents
Safinaz A Farfour Journal of Plant Pathology & Microbiology 2014. doi:10.4172/2157-7471.1000218
Other claims from this paper (14)
- Observation Rhizoctonia solani caused damping off and death of all faba bean seedlings in the greenhouse.
- Intervention effect Rhizobium leguminosarum var. fabae showed biocontrol activity against the pathogenic fungus.
- Intervention effect Bacillus megaterium showed biocontrol activity against the pathogenic fungus.
- Intervention effect Trichoderma harizianum gave the best biocontrol result among tested microorganisms.
- Intervention effect Rhizobium treatment significantly increased faba bean leaf number after 40 days.
- Intervention effect Trichoderma application gave the best faba bean growth.
- Intervention effect Rhizobium application gave the best faba bean growth.
- Intervention effect Rhizoctonia significantly decreased faba bean fresh weight.
- Intervention effect Rhizoctonia significantly decreased faba bean dry weight.
- Intervention effect Rhizoctonia significantly decreased root nodule number in faba bean.
- Intervention effect The pathogen decreased polyphenol content in faba bean shoots and roots versus untreated plants.
- Intervention effect The pathogen decreased antioxidant content in faba bean shoots and roots versus untreated plants.
- Intervention effect Rhizobium significantly increased total nitrogen in faba bean roots and shoots.
- Intervention effect Rhizobium significantly increased protein in faba bean roots and shoots.