Claim · model-written summary
NaCl prevented black-heart, which severely affected controls.
- Taxon
- celery
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Apium graveolens Dulce Groupt0 - Treatment
- NaCl concentratione0
- Outcome
- occurrence of black‐hearte0
- Direction
- preventede0
- Comparator
- controlse0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
e0“Increasing the NaCl concentration decreased the concentration of Ca in all tissues, but it prevented the occurrence of black‐heart, a typical Ca‐related physiological disorder which affected severely the controls.”
t0“celery”
Title
Salt tolerance and mineral relations for celery
A. Pardossi; F. Malorgio; F. Tognoni Journal of Plant Nutrition 1999. doi:10.1080/01904169909365614
Other claims from this paper (9)
- Intervention effect At 50 and 100 mM NaCl, celery growth was moderately but significantly reduced.
- Intervention effect At 300 mM NaCl, fresh and dry weight decreased drastically.
- Observation Growth resumed completely when salinity stress ceased.
- Intervention effect Salt stress reduced nitrate-N accumulation in all tissues.
- Intervention effect Salt stress had no relevant effect on reduced N and P concentrations.
- Intervention effect NaCl did not affect K concentration in roots and leaf petioles.
- Association Increasing salinity reduced K concentration in leaf blades, less so in young than mature leaves.
- Association Increasing NaCl reduced Ca concentration in all tissues.
- Observation Salt-stressed plants absorbed much Na and Cl, which accumulated especially in oldest leaves.