Observationmodel-written summary

Salinity thresholds of water use efficiency in tomato were about 3.0 dS m −1 under soilless conditions.

A claim from Combined Treatment of Salinity Stress and Fruit Thinning Effect on Tomato · 2022

Observationobservedoriginal resultmeasured

Claim · model-written summary

Salinity thresholds of water use efficiency in tomato were about 3.0 dS m −1 under soilless conditions.

Outcome
SAL thresholds of WUEse7
Value
3.0 dS m −1e7
Qualifier
in relation to biomass, yield, and marketable yielde7
Setting
soilless conditionse7

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e7

“The SAL thresholds of WUEs in relation to biomass, yield, and marketable yield were approximately 3.0 dS m −1 under these soilless conditions”

✓ located verbatim in the source · abstract, characters 1168–1309
e3

“Tomato ( Solanum lycopersicum ) cv. Momotaro seedlings were transplanted”

✓ located verbatim in the source · abstract, characters 281–353

Title

Combined Treatment of Salinity Stress and Fruit Thinning Effect on Tomato

Pengfei Zhang; Shuqin Jiang; Yanyan Dai; et al. Frontiers in Nutrition 2022. doi:10.3389/fnut.2022.857977

Other claims from this paper (10)

Record rev-f53151b88b1ed465700fd62c349b001e03e81ba82c7818dbad04291b0dd84dd6 · schema claims-v0.9 · position 8 in the model’s answer