Claim · model-written summary
Antagonistic biocontrol agents and chemical inducers, alone or combined, inhibited the growth of the tested pathogenic fungi.
- Taxon
- pathogenic fungie0
- Treatment
- antagonistic biocontrol agents and chemical inducerse0
- Interactor
- pathogenic fungie0pathogen
- Second interactor
- antagonistic biocontrol agentse0biocontrol_agent
- Outcome
- growthe0
- Direction
- inhibitede0
Not reportedMaterialGeneCompoundOrgan / stageComparatorSettingValueQualifier
Verbatim
e0“Both antagonistic biocontrol agents and chemical inducers either individually or in combination inhibited growth of the tested pathogenic fungi”
Title
Montaser Fawzy Abdel-Monaim Mycobiology 2013. doi:10.5941/myco.2013.41.1.47
Other claims from this paper (14)
- Observation Rhizoctonia solani, Fusarium solani, F. oxysporum and Macrophomina phaseolina were found associated with root rot and wilt symptoms of faba bean plants collected in New Valley governorate, Egypt.
- Observation All obtained fungal isolates were able to attack faba bean plants (cv. Giza 40), causing damping-off and root rot/wilt diseases.
- Observation R. solani isolates 2 and 5, F. solani isolate 8, F. oxysporum isolate 12 and M. phaseolina isolate 14 were the more virulent isolates in the pathogenicity tests.
- Intervention effect Biocontrol agents combined with chemical inducers gave the highest inhibition of fungal growth, especially SA + T. viride and SA + B. megaterium.
- Intervention effect Under greenhouse and field conditions all treatments significantly reduced damping-off and root rot/wilt severity in faba bean.
- Intervention effect Under greenhouse and field conditions all treatments increased the number of surviving faba bean plants.
- Intervention effect In pots, the treatments increased the fresh weights of surviving faba bean plants compared with the control.
- Intervention effect The combination of biocontrol agents and chemical inducers was more effective than using them individually.
- Intervention effect SA + T. viride was the best treatment against damping-off and root rot/wilt of faba bean.
- Intervention effect In the field, all treatments significantly increased faba bean plant height and number of branches per plant.
- Intervention effect In the field, all treatments significantly increased faba bean number of pods per plant and number of seeds per plant.
- Intervention effect In the field, all treatments significantly increased faba bean weight of 100 seeds and total yield per feddan.
- Intervention effect In the field, all treatments significantly increased faba bean protein content in both seasons.
- Intervention effect Faba bean seeds soaked in SA + T. viride and SA + B. megaterium had the highest growth parameters and yield components.