Paper · 2013 · Mycobiology

Improvement of Biocontrol of Damping-off and Root Rot/Wilt of Faba Bean by Salicylic Acid and Hydrogen Peroxide

Montaser Fawzy Abdel-Monaim

15
claims
26
verbatim quotes
48
citations
3
research areas
✓
Open access · cc-by-nc

Abstract

Rhizoctonia solani, Fusarium solani, F. oxysporum, and Macrophomina phaseolina were found to be associated with root rott and wilt symptoms of faba bean plants collected from different fieldes in New Valley governorate, Egypt. All the obtained isolates were able to attack faba bean plants (cv. Giza 40) causing damping-off and root rot/wilt diseases. R. solani isolates 2 and 5, F. solani isolate 8, F. oxysporum isolate 12 and M. phaseolina isolate 14 were the more virulent ones in the pathogenicity tests. Biocontrol agents (Trichoderma viride and Bacillus megaterium) and chemical inducers (salicylic acid [SA] and hydrogen peroxide) individually or in combination were examined for biological control of damping-off and root rot/wilt and growth promoting of faba bean plants in vitro and in vivo. Both antagonistic biocontrol agents and chemical inducers either individually or in combination inhibited growth of the tested pathogenic fungi. Biocontrol agents combined with chemical inducers recorded the highest inhibited growth especially in case SA + T. viride and SA + B. megaterium. Under green house and field conditions, all treatments significantly reduced damping-off and root rot/wilt severity and increased of survival plants. Also, these treatments increased fresh and weights of the survival plants in pots compared with control. The combination between biocontrol agents and chemical inducers were more effective than used of them individually and SA + T. viride was the best treatment in this respect. Also, under field conditions, all these treatments significantly increased growth parameters (plant height and number of branches per plant) and yield components (number of pods per plant and number of seeds per plant, weight of 100 seeds and total yield per feddan) and protein content in both seasons (2010~2011 and 2011~2012). Faba bean seeds soaked in SA + T. viride and SA + B. megaterium were recorded the highest growth parameters and yield components. Generally, the combination between biocontrol agents and chemical inducers recorded the best results for controlling damping-off and root rot/wilt diseases in greenhouse and field with addition improved plant growth and increased yield components in field.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 15

Observationobservedoriginal resultmeasured

Claim · model-written summary

Rhizoctonia solani, Fusarium solani, F. oxysporum and Macrophomina phaseolina were found associated with root rot and wilt symptoms of faba bean plants collected in New Valley governorate, Egypt.

Taxon
faba beanVicia fabae0
Interactor
Rhizoctonia solaniRhizoctonia solanie0pathogen
Second interactor
Fusarium solaniFusarium solanie0pathogen
Outcome
root rott and wilt symptomse0
Qualifier
F. oxysporum, and Macrophomina phaseolinae0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗
Rhizoctonia solani
Rhizoctonia solani · Interactoranonimowy, niektóre prawa zastrzeżone (CC BY) · CC BY 4.0 · iNaturalist ↗
Fusarium solani
Fusarium solani · Second interactorFred Brooks from United States University of Hawaii at Manoa · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Rhizoctonia solani, Fusarium solani, F. oxysporum, and Macrophomina phaseolina were found to be associated with root rott and wilt symptoms of faba bean plants”

✓ located verbatim in the source · abstract, characters 0–159 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

All obtained fungal isolates were able to attack faba bean plants (cv. Giza 40), causing damping-off and root rot/wilt diseases.

Taxon
faba beanVicia fabae0
Material
Giza 40e0
Outcome
damping-off and root rot/wilt diseasese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“All the obtained isolates were able to attack faba bean plants (cv. Giza 40) causing damping-off and root rot/wilt diseases”

✓ located verbatim in the source · abstract, characters 227–350 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

R. solani isolates 2 and 5, F. solani isolate 8, F. oxysporum isolate 12 and M. phaseolina isolate 14 were the more virulent isolates in the pathogenicity tests.

Taxon
Faba BeanVicia fabat0
Interactor
R. solaniRhizoctonia solanie0pathogen
Second interactor
F. solaniFusarium solanie0pathogen
Outcome
more virulent ones in the pathogenicity testse0
Qualifier
F. oxysporum isolate 12 and M. phaseolina isolate 14e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗
Rhizoctonia solani
Rhizoctonia solani · Interactoranonimowy, niektóre prawa zastrzeżone (CC BY) · CC BY 4.0 · iNaturalist ↗
Fusarium solani
Fusarium solani · Second interactorFred Brooks from United States University of Hawaii at Manoa · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“R. solani isolates 2 and 5, F. solani isolate 8, F. oxysporum isolate 12 and M. phaseolina isolate 14 were the more virulent ones in the pathogenicity tests”

✓ located verbatim in the source · abstract, characters 352–508 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Antagonistic biocontrol agents and chemical inducers, alone or combined, inhibited the growth of the tested pathogenic fungi.

Taxon
pathogenic fungie0
Treatment
antagonistic biocontrol agents and chemical inducerse0
Interactor
pathogenic fungie0pathogen
Second interactor
antagonistic biocontrol agentse0biocontrol_agent
Outcome
growthe0
Direction
inhibitede0

Not reportedComparator

Verbatim

e0

“Both antagonistic biocontrol agents and chemical inducers either individually or in combination inhibited growth of the tested pathogenic fungi”

✓ located verbatim in the source · abstract, characters 803–946 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biocontrol agents combined with chemical inducers gave the highest inhibition of fungal growth, especially SA + T. viride and SA + B. megaterium.

Taxon
pathogenic fungie1
Treatment
Biocontrol agents combined with chemical inducerse0
Outcome
inhibited growthe0
Direction
higheste0
Qualifier
SA + T. viride and SA + B. megateriume0

Not reportedComparator

Verbatim

e0

“Biocontrol agents combined with chemical inducers recorded the highest inhibited growth especially in case SA + T. viride and SA + B. megaterium”

✓ located verbatim in the source · abstract, characters 948–1092 · show in text ↑
e1

“inhibited growth of the tested pathogenic fungi”

✓ located verbatim in the source · abstract, characters 899–946 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Under greenhouse and field conditions all treatments significantly reduced damping-off and root rot/wilt severity in faba bean.

Taxon
Faba BeanVicia fabat0
Treatment
all treatmentse0
Outcome
damping-off and root rot/wilt severitye0
Direction
reducede0
Setting
green house and field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Under green house and field conditions, all treatments significantly reduced damping-off and root rot/wilt severity and increased of survival plants”

✓ located verbatim in the source · abstract, characters 1094–1242 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Under greenhouse and field conditions all treatments increased the number of surviving faba bean plants.

Taxon
Faba BeanVicia fabat0
Treatment
all treatmentse0
Outcome
survival plantse0
Direction
increasede0
Setting
green house and field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Under green house and field conditions, all treatments significantly reduced damping-off and root rot/wilt severity and increased of survival plants”

✓ located verbatim in the source · abstract, characters 1094–1242 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In pots, the treatments increased the fresh weights of surviving faba bean plants compared with the control.

Taxon
Faba BeanVicia fabat0
Treatment
these treatmentse0
Outcome
fresh and weights of the survival plantse0
Direction
increasede0
Comparator
controle0
Setting
potse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“these treatments increased fresh and weights of the survival plants in pots compared with control”

✓ located verbatim in the source · abstract, characters 1250–1347 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The combination of biocontrol agents and chemical inducers was more effective than using them individually.

Taxon
Faba BeanVicia fabat0
Treatment
combination between biocontrol agents and chemical inducerse0
Outcome
effectivee0
Direction
more effectivee0
Comparator
used of them individuallye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The combination between biocontrol agents and chemical inducers were more effective than used of them individually”

✓ located verbatim in the source · abstract, characters 1349–1463 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SA + T. viride was the best treatment against damping-off and root rot/wilt of faba bean.

Taxon
Faba BeanVicia fabat0
Treatment
SA + T. viridee0
Outcome
best treatmente0
Direction
best treatmente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“SA + T. viride was the best treatment in this respect”

✓ located verbatim in the source · abstract, characters 1468–1521 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

In the field, all treatments significantly increased faba bean plant height and number of branches per plant.

Taxon
Faba BeanVicia fabat0
Treatment
all these treatmentse0
Outcome
plant height and number of branches per plante0
Direction
increasede0
Setting
field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“under field conditions, all these treatments significantly increased growth parameters (plant height and number of branches per plant) and yield components (number of pods per plant and number of seeds per plant, weight of 100 seeds and total yield per feddan) and protein content in both seasons”

✓ located verbatim in the source · abstract, characters 1529–1825 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

In the field, all treatments significantly increased faba bean number of pods per plant and number of seeds per plant.

Taxon
Faba BeanVicia fabat0
Treatment
all these treatmentse0
Outcome
number of pods per plant and number of seeds per plante0
Direction
increasede0
Setting
field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“under field conditions, all these treatments significantly increased growth parameters (plant height and number of branches per plant) and yield components (number of pods per plant and number of seeds per plant, weight of 100 seeds and total yield per feddan) and protein content in both seasons”

✓ located verbatim in the source · abstract, characters 1529–1825 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

In the field, all treatments significantly increased faba bean weight of 100 seeds and total yield per feddan.

Taxon
Faba BeanVicia fabat0
Treatment
all these treatmentse0
Outcome
weight of 100 seeds and total yield per feddane0
Direction
increasede0
Setting
field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“under field conditions, all these treatments significantly increased growth parameters (plant height and number of branches per plant) and yield components (number of pods per plant and number of seeds per plant, weight of 100 seeds and total yield per feddan) and protein content in both seasons”

✓ located verbatim in the source · abstract, characters 1529–1825 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

In the field, all treatments significantly increased faba bean protein content in both seasons.

Taxon
Faba BeanVicia fabat0
Treatment
all these treatmentse0
Outcome
protein contente0
Direction
increasede0
Setting
field conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“under field conditions, all these treatments significantly increased growth parameters (plant height and number of branches per plant) and yield components (number of pods per plant and number of seeds per plant, weight of 100 seeds and total yield per feddan) and protein content in both seasons”

✓ located verbatim in the source · abstract, characters 1529–1825 · show in text ↑
t0

“Faba Bean”

✓ located verbatim in the source · title, characters 62–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Faba bean seeds soaked in SA + T. viride and SA + B. megaterium had the highest growth parameters and yield components.

Taxon
Faba beanVicia fabae0
Treatment
seeds soaked in SA + T. viride and SA + B. megateriume0
Outcome
growth parameters and yield componentse0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Faba bean seeds soaked in SA + T. viride and SA + B. megaterium were recorded the highest growth parameters and yield components”

✓ located verbatim in the source · abstract, characters 1853–1981 · show in text ↑

salicylic acid · yield · Vicia faba (faba bean)Positive and negative results

23 papers: 22 positive, 1 negative or no effect

21 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

19 papers more in this group

See all 23 papers →

Trichoderma viride · yield · Vicia faba (faba bean)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Priestia megaterium · yield · Vicia faba (faba bean)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

application · yield · Vicia faba (faba bean)Positive and negative results

116 papers: 110 positive, 6 negative or no effect

109 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. no effect
  3. negative

112 papers more in this group

See all 116 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.