Claim · model-written summary
Production quality of grapevine was influenced by the assigned factors and by climate conditions.
VitisNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e2“The increase in the loops charges from 26 to 34 buds/ grapevine determined the production growth and a diminution of sugar content”
e3“The quality of the production was influenced by the assigned factors as well as by the climate conditions”
Title
Improving the technological links in the Muscat Hamburg to obtain constant and quality productions.
Maria Contoman Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Horticulture 2010. doi:10.15835/buasvmcn-hort:4943
Other claims from this paper (6)
- Association Fruit load was associated with an inverse relationship between grape production and quality.
- Intervention effect Increasing the loops charge from 26 to 34 buds per grapevine increased grape production.
- Intervention effect Increasing the loops charge from 26 to 34 buds per grapevine decreased sugar content.
- Intervention effect Fertilisation with green fertilisers reduced grape production quantity, especially in years with low precipitation.
- Observation Grapes from fertilisation with green fertilisers had a loose semblance, with small and uneven grapes.
- Recommendation Harmonising grape quantity with quality can be achieved by cutting to a normal vegetative balance of the grapevines.