Abstract
The research has been made in a vineyard bearing, with Muscat Hamburg variety grafted on Kober 5BB. The experimented analyzed factors were the loops charges, with graduations: 26 and 34 buds/ grapevine, fertilization and soil maintenance. The experimental scheme comprised three variable factors: the load of fruit, fertilization and soil maintenance. The load of fruit significantly influenced the quantity and quality of the grape harvest, an inversely relationship between production and quality being observed. The increase in the loops charges from 26 to 34 buds/ grapevine determined the production growth and a diminution of sugar content. The quality of the production was influenced by the assigned factors as well as by the climate conditions. In case of fertilization with green fertilizers, the production quantity dropped especially in the years with low precipitation in the vegetation stage, the grapes have a loose semblance, with small and uneven grapes. In conclusion, we can state that harmonizing the quantity with the quality can be made through cutting a normal vegetative balance of the grapevines, according to the ecological and anthropic offer.
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Claims 7
Claim · model-written summary
Fruit load was associated with an inverse relationship between grape production and quality.
Verbatim
e0“with Muscat Hamburg variety grafted on Kober 5BB”
e1“The load of fruit significantly influenced the quantity and quality of the grape harvest, an inversely relationship between production and quality being observed”
Claim · model-written summary
Increasing the loops charge from 26 to 34 buds per grapevine increased grape production.
- Material
- Muscat Hamburge0
- Treatment
- increase in the loops charges from 26 to 34 buds/ grapevinee2
- Outcome
- production growthe2
- Direction
- increasee2
VitisNot reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“with Muscat Hamburg variety grafted on Kober 5BB”
e2“The increase in the loops charges from 26 to 34 buds/ grapevine determined the production growth and a diminution of sugar content”
Claim · model-written summary
Increasing the loops charge from 26 to 34 buds per grapevine decreased sugar content.
- Treatment
- increase in the loops charges from 26 to 34 buds/ grapevinee2
- Outcome
- sugar contente2
- Direction
- diminutione2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e2“The increase in the loops charges from 26 to 34 buds/ grapevine determined the production growth and a diminution of sugar content”
Claim · model-written summary
Production quality of grapevine was influenced by the assigned factors and by climate conditions.
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e2“The increase in the loops charges from 26 to 34 buds/ grapevine determined the production growth and a diminution of sugar content”
e3“The quality of the production was influenced by the assigned factors as well as by the climate conditions”
Claim · model-written summary
Fertilisation with green fertilisers reduced grape production quantity, especially in years with low precipitation.
- Taxon
- grapese4
- Treatment
- fertilization with green fertilizerse4
- Outcome
- production quantitye4
- Direction
- droppede4
- Qualifier
- years with low precipitation in the vegetation stagee4
Not reportedComparator
Verbatim
e4“In case of fertilization with green fertilizers, the production quantity dropped especially in the years with low precipitation in the vegetation stage, the grapes have a loose semblance, with small and uneven grapes”
Claim · model-written summary
Grapes from fertilisation with green fertilisers had a loose semblance, with small and uneven grapes.
Verbatim
e4“In case of fertilization with green fertilizers, the production quantity dropped especially in the years with low precipitation in the vegetation stage, the grapes have a loose semblance, with small and uneven grapes”
Claim · model-written summary
Harmonising grape quantity with quality can be achieved by cutting to a normal vegetative balance of the grapevines.
- Outcome
- harmonizing the quantity with the qualitye5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e5“harmonizing the quantity with the quality can be made through cutting a normal vegetative balance of the grapevines”
The same questions in other papers
fertilization · yield · VitisResults differ
9 papers in the same direction as this paper · 97 in the opposite direction
- positive
- positive
- positive
103 papers more in this group
See all 107 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.