Claim · model-written summary
Quality-correlated bacterial OTUs explained 32.6% of quality variation on average.
Not reportedDirection
Verbatim
e0“Fruit quality-correlated bacterial operational taxonomic units (OTUs) explained an average of 32.6% of the observed variation in quality parameters”
t0“citrus”
Title
Rhizosphere microbiome influences fruit quality in citrus
Songwei Wu; Yayu Wang; Hongfei Li; et al. New Phytologist 2026. doi:10.1111/nph.71159
Other claims from this paper (10)
- Association Core rhizosphere microbiota correlated positively with fruit quality.
- Association Soil mineral nutrients correlated positively with fruit quality.
- Intervention effect Burkholderia inoculation increased fruit sugar significantly.
- Intervention effect Pseudomonas inoculation increased fruit sugar significantly.
- Intervention effect Rhizobium inoculation increased fruit sugar significantly.
- Intervention effect Two bacterial consortia increased fruit sugar significantly.
- Observation Sugar-associated microbes had enriched siderophore biosynthesis gene clusters.
- Observation Selected bacterial strains secreted siderophores.
- Intervention effect Selected bacterial strains increased citrus-rootstock leaf Fe by 23.3-47.8%.
- Intervention effect Field chelated-Fe fertilizer increased fruit sugar.
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