Paper · 2009 · Guangxi nongye kexue

Breeding of late maturing sweet orange 'Chuncheng 1' and its early high-yield cultivation techniques.

Lu YuYing; Wenxin Li; Yuan JingZhou; et al.

10
claims
20
verbatim quotes
0
citations
5
research areas
—
Not open access

Abstract

‘Chuncheng 1’ is an elite bud mutation cultivar selected from grafted sweet orange seedlings(unknown variety) which was introduced from Hunan Province.The spring shoots sprout in early February,flowers in late March and early April,and the fruits color up in late October and mature in early February.The fruit is nearlyin circle and middle size with per fruit weight 150-220g.The peel is salmon pink and smooth.The pulp is lime yellow and TSS is about 11.5%-13.5%,the edible rate is 73.6%,and the quality could reach over-medium level.The tree had strong resistibility,high and steady yield every year.In 2008,it was registered as a new fruit tree variety in Guangxi.In the cultivation process,high standard orchard should be built,high density cultivation method,appropriate fertilization,reasonable water management,integrated pest and disease control should be adopted.

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Claims 10

Method / resourceobservedoriginal resultbasis n/a

Claim · model-written summary

Chuncheng 1 was selected as a bud mutation cultivar from grafted sweet orange seedlings.

Taxon
sweet orangeCitrus sinensise0
Material
‘Chuncheng 1’e0
Outcome
elite bud mutation cultivare0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“‘Chuncheng 1’ is an elite bud mutation cultivar selected from grafted sweet orange seedlings(unknown variety)”

✓ located verbatim in the source · abstract, characters 0–109 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Spring shoots sprout in early February, flowers in late March and early April, fruit colors in late October, and fruit matures in early February.

Taxon
sweet orangeCitrus sinensist1
Material
‘Chuncheng 1’t0
Outcome
spring shoots sprout in early February,flowers in late March and early April,and the fruits color up in late October and mature in early Februarye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The spring shoots sprout in early February,flowers in late March and early April,and the fruits color up in late October and mature in early February”

✓ located verbatim in the source · abstract, characters 151–300 · show in text ↑
t0

“‘Chuncheng 1’”

✓ located after whitespace/quote normalisation · title, characters 39–52 · show in text ↑
t1

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fruit is nearly circular and middle sized, weighing 150-220g.

Taxon
sweet orangeCitrus sinensist0
Outcome
per fruit weighte0
Value
150-220ge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The fruit is nearlyin circle and middle size with per fruit weight 150-220g”

✓ located verbatim in the source · abstract, characters 301–376 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The peel is salmon pink and smooth.

Taxon
sweet orangeCitrus sinensist0
Outcome
peel is salmon pink and smoothe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The peel is salmon pink and smooth”

✓ located verbatim in the source · abstract, characters 377–411 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The pulp is lime yellow.

Taxon
sweet orangeCitrus sinensist0
Outcome
pulp is lime yellowe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The pulp is lime yellow”

✓ located verbatim in the source · abstract, characters 412–435 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

TSS is about 11.5%-13.5%.

Taxon
sweet orangeCitrus sinensist0
Outcome
TSSe0
Value
11.5%-13.5%e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“TSS is about 11.5%-13.5%”

✓ located verbatim in the source · abstract, characters 440–464 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Edible rate is 73.6%.

Taxon
sweet orangeCitrus sinensist0
Outcome
edible ratee0
Value
73.6%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the edible rate is 73.6%”

✓ located verbatim in the source · abstract, characters 465–489 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The tree had strong resistance and high, steady annual yield.

Taxon
sweet orangeCitrus sinensist0
Outcome
strong resistibility,high and steady yield every yeare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The tree had strong resistibility,high and steady yield every year”

✓ located verbatim in the source · abstract, characters 536–602 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Method / resourceobservedoriginal resultbasis n/a

Claim · model-written summary

The cultivar was registered as a new fruit tree variety in Guangxi in 2008.

Taxon
sweet orangeCitrus sinensist0
Outcome
registered as a new fruit tree varietye0
Value
2008e0
Setting
Guangxie0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In 2008,it was registered as a new fruit tree variety in Guangxi”

✓ located verbatim in the source · abstract, characters 603–667 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend high-standard orchards, high-density cultivation, fertilization, water management, and integrated pest and disease control.

Taxon
sweet orangeCitrus sinensist0
Outcome
high standard orchard should be built,high density cultivation method,appropriate fertilization,reasonable water management,integrated pest and disease control should be adoptede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus sinensis
Citrus sinensis · TaxonEllen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“high standard orchard should be built,high density cultivation method,appropriate fertilization,reasonable water management,integrated pest and disease control should be adopted”

✓ located verbatim in the source · abstract, characters 695–872 · show in text ↑
t0

“sweet orange”

✓ located verbatim in the source · title, characters 26–38 · show in text ↑