Abstract
The changes induced by 80 and 120 mM NaCl during emergence and growth of sprouts in salt-tolerant (CPF-213) and sensitive (L-116) genotypes of sugarcane were determined. The rate and percentage of emergence of sprouts, length and dry mass of shoot and root, and number of nodal roots decreased under salinity. Concentrations of Na and Cl increased and those of K, Ca, N and P decreased with a rise in substrate salinity. A greater salinity tolerance ability of CPF-213 than L-116 was attributable to greater root mass and higher nutrient concentrations in the sprouts of the former genotype.
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Claims 7
Claim · model-written summary
NaCl salinity of 80 and 120 mM decreased the rate and percentage of emergence of sugarcane sprouts.
- Taxon
- Sugarcanet0
- Material
- salt-tolerant (CPF-213) and sensitive (L-116) genotypese1
- Treatment
- 80 and 120 mM NaCle1
- Outcome
- rate and percentage of emergence of sproutse2
- Direction
- decreasede2
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e1“The changes induced by 80 and 120 mM NaCl during emergence and growth of sprouts in salt-tolerant (CPF-213) and sensitive (L-116) genotypes of sugarcane were determined”
e2“The rate and percentage of emergence of sprouts, length and dry mass of shoot and root, and number of nodal roots decreased under salinity”
Claim · model-written summary
NaCl salinity of 80 and 120 mM decreased the length and dry mass of sugarcane shoot and root.
- Taxon
- Sugarcanet0
- Material
- salt-tolerant (CPF-213) and sensitive (L-116) genotypese1
- Treatment
- 80 and 120 mM NaCle1
- Outcome
- length and dry mass of shoot and roote2
- Direction
- decreasede2
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e1“The changes induced by 80 and 120 mM NaCl during emergence and growth of sprouts in salt-tolerant (CPF-213) and sensitive (L-116) genotypes of sugarcane were determined”
e2“The rate and percentage of emergence of sprouts, length and dry mass of shoot and root, and number of nodal roots decreased under salinity”
Claim · model-written summary
NaCl salinity of 80 and 120 mM decreased the number of nodal roots of sugarcane sprouts.
- Taxon
- Sugarcanet0
- Material
- salt-tolerant (CPF-213) and sensitive (L-116) genotypese1
- Treatment
- 80 and 120 mM NaCle1
- Outcome
- number of nodal rootse2
- Direction
- decreasede2
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e1“The changes induced by 80 and 120 mM NaCl during emergence and growth of sprouts in salt-tolerant (CPF-213) and sensitive (L-116) genotypes of sugarcane were determined”
e2“The rate and percentage of emergence of sprouts, length and dry mass of shoot and root, and number of nodal roots decreased under salinity”
Claim · model-written summary
Rising substrate salinity increased the Na and Cl concentrations in sugarcane sprouts.
- Taxon
- Sugarcanet0
- Treatment
- rise in substrate salinitye4
- Outcome
- Concentrations of Na and Cle4
- Direction
- increasede4
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e4“Concentrations of Na and Cl increased and those of K, Ca, N and P decreased with a rise in substrate salinity”
Claim · model-written summary
Rising substrate salinity decreased the K, Ca and N concentrations in sugarcane sprouts.
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e4“Concentrations of Na and Cl increased and those of K, Ca, N and P decreased with a rise in substrate salinity”
Claim · model-written summary
Rising substrate salinity decreased the P concentration in sugarcane sprouts.
Not reportedComparator
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e4“Concentrations of Na and Cl increased and those of K, Ca, N and P decreased with a rise in substrate salinity”
Claim · model-written summary
The salinity tolerance of CPF-213 over L-116 is attributed to greater root mass and higher nutrient concentrations.
Verbatim
t0“Sugarcane Sprouts Under NaCl Salinity”
e3“A greater salinity tolerance ability of CPF-213 than L-116 was attributable to greater root mass and higher nutrient concentrations in the sprouts of the former genotype”
The same questions in other papers
sodium chloride · growth · Saccharum officinarum (sugarcane)Positive and negative results
9 papers in the same direction as this paper · 1 in the opposite direction
- negative
- negative
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7 papers more in this group
See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.