Paper · 2010 · Horticultural Science and Technology

Appropriate in vitro culture conditions of growing medium for new ever-bearing strawberry 'Goha'.

Jong Nam Lee; Hye Jin Kim; Ki Deog Kim; et al.

8
claims
16
verbatim quotes
2
citations
2
research areas
—
Not open access

Abstract

Abstract. This study was carried out to determine suitable in vitro culture conditions of new ever-bearing strawberry ( Fragaria ananassa Duch.), ‘Goha’. Four-week old plantlets which were derived from the meristem culture were used in this study. Three different culture media including MS, Gamborg B5 and White medium were used for the plant culture and the medium concentrations were at the 5 levels of 1/3×, 1/2×, 1×, 2× and 3×. Sucrose content ranged at four levels of 1, 3, 5 and 8% (w/v). Crown diameter on the MS medium was thicker (2.1 mm) than in other media. Fresh weight on the MS medium was 482 mg, which was heavier than 88 mg or 260 mg of Gamborg B5 or White medium, respectively. Particularly, 1/2MS medium was found to have higher growth rate than these in other treatments (fresh weight, dry weight and D/F rate). Shoot length in the treatment of 1% sucrose concentration was 3.6 cm which was the longest. Shoot length was in inverse proportion to the increasing concentration of sucrose. Fresh weight was increased up to 3% sucrose concentration, but decreased above 5% sucrose concentration. From the results, we found that the best condition for in vitro culture of new ever-bearing strawberry ‘Goha’ was 1/2MS medium supplemented with 1% sucrose concentration.

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Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MS medium produced thicker crowns, 2.1 mm, than other media.

Taxon
strawberryFragaria ×ananassat0
Treatment
MS mediume0
Outcome
Crown diametere0
Direction
thickere0
Value
2.1 mme0
Comparator
other mediae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Crown diameter on the MS medium was thicker (2.1 mm) than in other media”

✓ located verbatim in the source · abstract, characters 496–568 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MS medium produced heavier fresh weight, 482 mg, than Gamborg B5 at 88 mg and White medium at 260 mg.

Taxon
strawberryFragaria ×ananassat0
Treatment
MS mediume0
Outcome
Fresh weighte0
Direction
heaviere0
Value
482 mge0
Qualifier
88 mg or 260 mge0
Comparator
Gamborg B5 or White mediume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fresh weight on the MS medium was 482 mg, which was heavier than 88 mg or 260 mg of Gamborg B5 or White medium, respectively”

✓ located verbatim in the source · abstract, characters 570–694 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Half-strength MS yielded higher growth rates for fresh weight, dry weight and D/F rate.

Taxon
strawberryFragaria ×ananassat0
Treatment
1/2MS mediume0
Outcome
fresh weight, dry weight and D/F ratee0
Direction
highere0
Comparator
other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“1/2MS medium was found to have higher growth rate than these in other treatments (fresh weight, dry weight and D/F rate)”

✓ located verbatim in the source · abstract, characters 710–830 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

One percent sucrose gave the longest shoots, 3.6 cm.

Taxon
strawberryFragaria ×ananassat0
Treatment
1% sucrose concentratione0
Outcome
Shoot lengthe0
Direction
longeste0
Value
3.6 cme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Shoot length in the treatment of 1% sucrose concentration was 3.6 cm which was the longest”

✓ located verbatim in the source · abstract, characters 832–922 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot length declined as sucrose concentration rose.

Taxon
strawberryFragaria ×ananassat0
Treatment
sucrosee0
Outcome
Shoot lengthe0
Direction
inverse proportione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Shoot length was in inverse proportion to the increasing concentration of sucrose”

✓ located verbatim in the source · abstract, characters 924–1005 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh weight increased up to 3% sucrose.

Taxon
strawberryFragaria ×ananassat0
Treatment
3% sucrose concentratione0
Outcome
Fresh weighte0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fresh weight was increased up to 3% sucrose concentration”

✓ located verbatim in the source · abstract, characters 1007–1064 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fresh weight declined above 5% sucrose.

Taxon
strawberryFragaria ×ananassat0
Treatment
5% sucrose concentratione0
Outcome
Fresh weighte0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fresh weight was increased up to 3% sucrose concentration, but decreased above 5% sucrose concentration”

✓ located verbatim in the source · abstract, characters 1007–1110 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors identified half-strength MS with 1% sucrose as the best culture condition.

Taxon
strawberryFragaria ×ananassat0
Outcome
1/2MS medium supplemented with 1% sucrose concentratione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the best condition for in vitro culture of new ever-bearing strawberry ‘Goha’ was 1/2MS medium supplemented with 1% sucrose concentration”

✓ located verbatim in the source · abstract, characters 1144–1281 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑

sucrose · growth · Fragaria x ananassa (strawberry)Positive and negative results

12 papers: 10 positive, 2 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive

8 papers more in this group

See all 12 papers →

in vitro · growth · Fragaria x ananassa (strawberry)Positive and negative results

86 papers: 76 positive, 10 negative or no effect

75 papers in the same direction as this paper · 9 in the opposite direction · 1 reporting no difference from an alternative

  1. positive
  2. negative
  3. no effect

82 papers more in this group

See all 86 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.