Paper · 2014 · http://www.ijstr.org/final-print/july2014/Chlorophyll-Content-Of-Soybean-As-Affected-By-Foliar-Application-Of-Ascorbic-Acid-And-Inoculation-Of-Arbuscular-Mycorrhizal-Fungi-In-Saline-Soil.pdf

Chlorophyll Content Of Soybean As Affected By Foliar Application Of Ascorbic Acid And Inoculation Of Arbuscular Mycorrhizal Fungi In Saline Soil

Nini Rahmawati; Rosmayati; Delvian Delvian; et al.

5
claims
5
verbatim quotes
15
citations
3
research areas
—
Not open access

Abstract

Abstract: Salt stress limits soybean production in vast areas worldwide. It has been found that increases salinity resulted in decrease of chlorophyll contents in soybean leaves. Effect of foliar application of ascorbic acid and inoculation of mycorrhizal arbuscular fungi on chlophyll content of soybean was studied in saline soil with EC 4 – 5 mmhos/cm. The experiment was laid out in split-split plot design with three replications. The treatments consisted of two variety of saline tolerant soybean (non-selected soybean and F4 selected soybean) in main plots, ascorbic acid concentration (0 and 500 ppm) in sub plots. Mycorrhizal arbuscular fungi inoculum namely without inoculum (control), Glomus sp-1, Glomus sp-2, Glomus sp-3, Glomus sp-4, Glomus sp-5, and combined of all mycorrhizal inoculum were the sub-sub plot treatments. The parameters observed were chlorophyll a, b and total by using Henry and Grime (1993) method. The results showed that F4 selected soybean tolerant salinity, foliar application of ascorbic acid, inoculation of myorrhizal arbuscular fungi and interaction all of treatment significantly increased chlorophyll a, b and total chlorophyll of soybean leaves in saline soil.

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Claims 5

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increased salinity decreased soybean leaf chlorophyll content.

Taxon
soybeanGlycine maxe0
Organ / stage
soybean leavese0
Treatment
increases salinitye0
Outcome
chlorophyll contentse0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“increases salinity resulted in decrease of chlorophyll contents in soybean leaves”

✓ located verbatim in the source · abstract, characters 96–177 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Selected F4 soybean significantly increased leaf chlorophyll a, b and total chlorophyll in saline soil.

Taxon
soybeanGlycine maxe0
Material
F4 selected soybeane0
Outcome
chlorophyll a, b and total chlorophylle0
Direction
increasede0
Setting
saline soile0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that F4 selected soybean tolerant salinity, foliar application of ascorbic acid, inoculation of myorrhizal arbuscular fungi and interaction all of treatment significantly increased chlorophyll a, b and total chlorophyll of soybean leaves in saline soil”

✓ located verbatim in the source · abstract, characters 932–1203 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Foliar ascorbic acid significantly increased soybean leaf chlorophyll a, b and total chlorophyll in saline soil.

Taxon
soybeanGlycine maxe0
Treatment
foliar application of ascorbic acide0
Outcome
chlorophyll a, b and total chlorophylle0
Direction
increasede0
Setting
saline soile0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that F4 selected soybean tolerant salinity, foliar application of ascorbic acid, inoculation of myorrhizal arbuscular fungi and interaction all of treatment significantly increased chlorophyll a, b and total chlorophyll of soybean leaves in saline soil”

✓ located verbatim in the source · abstract, characters 932–1203 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhizal inoculation significantly increased soybean leaf chlorophyll a, b and total chlorophyll in saline soil.

Taxon
soybeanGlycine maxe0
Treatment
inoculation of myorrhizal arbuscular fungie0
Interactor
myorrhizal arbuscular fungie0symbiont
Outcome
chlorophyll a, b and total chlorophylle0
Direction
increasede0
Setting
saline soile0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that F4 selected soybean tolerant salinity, foliar application of ascorbic acid, inoculation of myorrhizal arbuscular fungi and interaction all of treatment significantly increased chlorophyll a, b and total chlorophyll of soybean leaves in saline soil”

✓ located verbatim in the source · abstract, characters 932–1203 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The treatment interaction significantly increased soybean leaf chlorophyll a, b and total chlorophyll in saline soil.

Taxon
soybeanGlycine maxe0
Treatment
interaction all of treatmente0
Outcome
chlorophyll a, b and total chlorophylle0
Direction
increasede0
Setting
saline soile0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that F4 selected soybean tolerant salinity, foliar application of ascorbic acid, inoculation of myorrhizal arbuscular fungi and interaction all of treatment significantly increased chlorophyll a, b and total chlorophyll of soybean leaves in saline soil”

✓ located verbatim in the source · abstract, characters 932–1203 · show in text ↑

ascorbic acid · physiology: pigments · Glycine max (soybean)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

salinity · physiology: pigments · Glycine max (soybean)Results differ

27 papers: 2 positive, 25 negative or no effect

24 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

23 papers more in this group

See all 27 papers →

application · physiology: pigments · Glycine max (soybean)Positive and negative results

30 papers: 26 positive, 4 negative or no effect

25 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. negative
  3. no effect

26 papers more in this group

See all 30 papers →

inoculation · physiology: pigments · Glycine max (soybean)Positive and negative results

44 papers: 35 positive, 9 negative or no effect

34 papers in the same direction as this paper · 9 in the opposite direction

  1. negative
  2. no effect
  3. no effect

40 papers more in this group

See all 44 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.