Abstract
Abstract Mango fruits ( Mangifera indica L.) were treated by vacuum infiltration of 1.0 m m benzo‐(1,2,3)‐thiadiazole‐7‐carbothioic acid s ‐methyl ester (BTH) after harvest. Seventy‐two hours after the treatment with BTH, the fruit were inoculated with 15 μ l of conidial suspension of Colletotrichum gloeosporioides (1 × 10 5 conidia/ml) and incubated at 13°C, 85–90% RH for disease development. Disease incidence and lesion diameter in mango fruit after the inoculation were significantly (P < 0.05) reduced by the BTH treatment during the incubation. Peroxidase, polyphenoloxidase, phenylalanine ammonia‐lyase, chitinase and β‐1,3‐glucanase activities and total phenolic compounds content in the fruits were all enhanced by the BTH treatment during the incubation. The catalase activity in the fruit was inhibited, whereas the level of hydrogen peroxide was increased by the BTH treatment during the infection. These responses may be involved in the induced resistance against the pathogen infection in mango fruit by BTH treatment. Application of BTH in fruit possesses promising results in the control of postharvest diseases as an alternative to traditional methods.
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Claims 9
Claim · model-written summary
BTH significantly reduced disease incidence in inoculated mango fruit.
- Taxon
- mango
Mangifera indicae0 - Treatment
- BTH treatmente0
- Interactor
- Colletotrichum gloeosporioides
Colletotrichum gloeosporioidest0pathogen
- Outcome
- Disease incidencee0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Disease incidence and lesion diameter in mango fruit after the inoculation were significantly (P < 0.05) reduced by the BTH treatment during the incubation”
t0“Colletotrichum gloeosporioides and Enhances Resistance Inducing Compounds”
Claim · model-written summary
BTH significantly reduced lesion diameter in inoculated mango fruit.
- Taxon
- mango
Mangifera indicae0 - Treatment
- BTH treatmente0
- Interactor
- Colletotrichum gloeosporioides
Colletotrichum gloeosporioidest0pathogen
- Outcome
- lesion diametere0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Disease incidence and lesion diameter in mango fruit after the inoculation were significantly (P < 0.05) reduced by the BTH treatment during the incubation”
t0“Colletotrichum gloeosporioides and Enhances Resistance Inducing Compounds”
Claim · model-written summary
BTH enhanced peroxidase, polyphenoloxidase, and phenylalanine ammonia-lyase activities in mango fruit.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTH treatmente0
- Outcome
- Peroxidase, polyphenoloxidase, phenylalanine ammonia‐lyasee0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Peroxidase, polyphenoloxidase, phenylalanine ammonia‐lyase, chitinase and β‐1,3‐glucanase activities and total phenolic compounds content in the fruits were all enhanced by the BTH treatment during the incubation”
t0“Mango Fruits”
Claim · model-written summary
BTH enhanced chitinase and β-1,3-glucanase activities in mango fruit.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTH treatmente0
- Outcome
- chitinase and β‐1,3‐glucanase activitiese0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“chitinase and β‐1,3‐glucanase activities and total phenolic compounds content in the fruits were all enhanced by the BTH treatment during the incubation”
t0“Mango Fruits”
Claim · model-written summary
BTH enhanced total phenolic compound content in mango fruit.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTH treatmente0
- Outcome
- total phenolic compounds contente0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“total phenolic compounds content in the fruits were all enhanced by the BTH treatment during the incubation”
t0“Mango Fruits”
Claim · model-written summary
BTH inhibited catalase activity in mango fruit during infection.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTH treatmente0
- Outcome
- catalase activitye0
- Direction
- inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The catalase activity in the fruit was inhibited, whereas the level of hydrogen peroxide was increased by the BTH treatment during the infection”
t0“Mango Fruits”
Claim · model-written summary
BTH increased hydrogen peroxide in mango fruit during infection.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTH treatmente0
- Outcome
- level of hydrogen peroxidee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The catalase activity in the fruit was inhibited, whereas the level of hydrogen peroxide was increased by the BTH treatment during the infection”
t0“Mango Fruits”
Claim · model-written summary
Authors suggest these responses may contribute to BTH-induced resistance against pathogen infection.
- Taxon
- mango
Mangifera indicae0 - Treatment
- BTH treatmente0
- Outcome
- induced resistance against the pathogen infectione0
- Qualifier
- may be involvede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“These responses may be involved in the induced resistance against the pathogen infection in mango fruit by BTH treatment”
Claim · model-written summary
Authors propose BTH application as a promising alternative for control of postharvest diseases.
- Taxon
- Mango
Mangifera indicat0 - Treatment
- BTHe0
- Outcome
- Application of BTH in fruite0
- Comparator
- traditional methodse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Application of BTH in fruit possesses promising results in the control of postharvest diseases as an alternative to traditional methods”
t0“Mango Fruits”
The same questions in other papers
acibenzolar-S-methyl · physiology: antioxidant enzymes · Mangifera indica (mango)Results agree
1 paper in the same direction as this paper
- positive
acibenzolar-S-methyl · quality: phytochemicals · Mangifera indica (mango)Results agree
1 paper in the same direction as this paper
- positive
acibenzolar-S-methyl · physiology: oxidative · Mangifera indica (mango)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.