Paper · 1997 · Journal of Agronomy and Crop Science

Effect of Foliar Ethanol Application on Septoria Leaf Blotch in Spring Wheat (Triticum aestivitm L.)

S. Peltonen

7
claims
16
verbatim quotes
1
citations
3
research areas
—
Not open access

Abstract

Abstract Foliar applications of alcohols have been reported to have remarkable benefits on yields of several crops. The toxifying characteristics of alcohols for many microorganisms may also potentially be of use in crop protection. Greenhouse and field experiments were conducted to determine if foliar‐applied ethanol was effective against Septoria nodorum , the causal agent of leaf and glume blotch in spring wheat ( Triticum aestivum ). Ethanol (30 % and 60 %) decreased the disease symptoms on the leaves of wheat significantly when applied one day after the inoculation, although reductions in disease seventy were still observed until 4 days after the inoculation. In contrast, ethanol treatments before inoculation did not affect, or occasionally even enhanced, the disease development. On agar plate assay, the average sensitivity of S. nodorum on ethanol was high, as no reduction in its growth was observed at incubation times less than 10 or 20 min in 60% or 30% ethanol, respectively. Ethanol treatments did not damage the treated leaves, but a slight reduction in the leaf chlorophyll content as measured by SPAD values was observed. Ethanol application whether alone or with inoculation did not increase wheat kernel weights.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Ethanol applied one day after inoculation significantly decreased leaf disease symptoms.

Treatment
Ethanol (30 % and 60 %)e0
Interactor
Septoria nodorumParastagonospora nodorume1pathogen
Outcome
disease symptoms on the leaves of wheate0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Parastagonospora nodorum
Parastagonospora nodorum · InteractorM. Fernandez-Gamarra, L. Talavera-Stefani, Y. Mongelos-Franco, C. Burgos-Cantoni, A. Sanabria-Velazquez, G. Caballero-Mairesse, P. Chavez, M. Vargas, R. Scholz, · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethanol (30 % and 60 %) decreased the disease symptoms on the leaves of wheat significantly when applied one day after the inoculation”

✓ located verbatim in the source · abstract, characters 442–576 · show in text ↑
e1

“Septoria nodorum , the causal agent of leaf and glume blotch in spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 342–440 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Disease severity reductions were observed up to four days after inoculation.

Treatment
Foliar Ethanol Applicationt0
Interactor
Septoria nodorumParastagonospora nodorume1pathogen
Outcome
disease seventye0
Direction
reductionse0
Qualifier
until 4 days after the inoculatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Parastagonospora nodorum
Parastagonospora nodorum · InteractorM. Fernandez-Gamarra, L. Talavera-Stefani, Y. Mongelos-Franco, C. Burgos-Cantoni, A. Sanabria-Velazquez, G. Caballero-Mairesse, P. Chavez, M. Vargas, R. Scholz, · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“reductions in disease seventy were still observed until 4 days after the inoculation”

✓ located verbatim in the source · abstract, characters 587–671 · show in text ↑
e1

“Septoria nodorum , the causal agent of leaf and glume blotch in spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 342–440 · show in text ↑
t0

“Foliar Ethanol Application”

✓ located verbatim in the source · title, characters 10–36 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Preinoculation ethanol did not affect or sometimes enhanced disease development.

Treatment
ethanol treatments before inoculatione0
Interactor
Septoria nodorumParastagonospora nodorume1pathogen
Outcome
disease developmente0
Direction
did not affect, or occasionally even enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Parastagonospora nodorum
Parastagonospora nodorum · InteractorM. Fernandez-Gamarra, L. Talavera-Stefani, Y. Mongelos-Franco, C. Burgos-Cantoni, A. Sanabria-Velazquez, G. Caballero-Mairesse, P. Chavez, M. Vargas, R. Scholz, · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethanol treatments before inoculation did not affect, or occasionally even enhanced, the disease development”

✓ located verbatim in the source · abstract, characters 686–794 · show in text ↑
e1

“Septoria nodorum , the causal agent of leaf and glume blotch in spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 342–440 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

S. nodorum growth on agar was not reduced after short ethanol exposure.

Treatment
60% or 30% ethanole0
Interactor
S. nodorumParastagonospora nodorume1pathogen
Outcome
S. nodorum on ethanole1
Direction
no reductione0
Qualifier
incubation times less than 10 or 20 mine0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Parastagonospora nodorum
Parastagonospora nodorum · InteractorM. Fernandez-Gamarra, L. Talavera-Stefani, Y. Mongelos-Franco, C. Burgos-Cantoni, A. Sanabria-Velazquez, G. Caballero-Mairesse, P. Chavez, M. Vargas, R. Scholz, · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“no reduction in its growth was observed at incubation times less than 10 or 20 min in 60% or 30% ethanol, respectively.”

✓ located verbatim in the source · abstract, characters 879–998 · show in text ↑
e1

“the average sensitivity of S. nodorum on ethanol was high”

✓ located verbatim in the source · abstract, characters 817–874 · show in text ↑
e2

“spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 406–440 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ethanol did not damage treated wheat leaves.

Treatment
Ethanol treatmentse0
Outcome
damage the treated leavese0
Direction
did not damagee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethanol treatments did not damage the treated leaves”

✓ located verbatim in the source · abstract, characters 999–1051 · show in text ↑
e1

“spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 406–440 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ethanol slightly reduced leaf chlorophyll content.

Treatment
Ethanol treatmentse1
Outcome
leaf chlorophyll contente0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a slight reduction in the leaf chlorophyll content as measured by SPAD values was observed.”

✓ located verbatim in the source · abstract, characters 1057–1148 · show in text ↑
e1

“Ethanol treatments did not damage the treated leaves”

✓ located verbatim in the source · abstract, characters 999–1051 · show in text ↑
e2

“spring wheat ( Triticum aestivum )”

✓ located verbatim in the source · abstract, characters 406–440 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ethanol application did not increase wheat kernel weights.

Treatment
Ethanol application whether alone or with inoculatione0
Outcome
wheat kernel weightse0
Direction
did not increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethanol application whether alone or with inoculation did not increase wheat kernel weights.”

✓ located verbatim in the source · abstract, characters 1149–1241 · show in text ↑

ethanol · pest · Triticum aestivum (wheat)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

ethanol · organism · Triticum aestivum (wheat)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

inoculation · organism · Triticum aestivum (wheat)Positive and negative results

32 papers: 24 positive, 8 negative or no effect

7 papers in the same direction as this paper · 24 in the opposite direction

  1. positive
  2. positive
  3. positive

28 papers more in this group

See all 32 papers →

application · Parastagonospora nodorum · Triticum aestivum (wheat)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.