Paper · 2002 · Journal of Applied Microbiology

Biological control of cucumber and sugar beet damping-off caused by Pythium ultimum with bacterial and fungal antagonists

D.G. Georgakopoulos; P. Fiddaman; C. Leifert; et al.

10
claims
18
verbatim quotes
115
citations
3
research areas
—
Not open access

Abstract

AIMS: Five bacterial strains belonging to Bacillus subtilis, Pseudomonas fluorescens and Ps. corrugata and two fungal strains belonging to Trichoderma viride and Gliocladium virens were evaluated for their efficacy in controlling sugar beet and cucumber damping-off caused by Pythium ultimum. METHODS AND RESULTS: The in vitro antagonistic activity of bacteria against various Pythium spp. was evaluated with dual cultures in various media. Pseudomonas strains inhibited the pathogen better than Bacillus strains. To identify potentially useful antagonist combinations, dual compatibility of antagonists was also evaluated, based on growth in two liquid media containing substrate previously used by other antagonists. Four pairs of bacteria were selected. Sugar beet damping-off biocontrol was attempted with bacterial seed treatments (individually and in pairs). Cucumber damping-off biocontrol was attempted with bacterial seed treatments and bacterial and fungal compost treatments. In sugar beet, satisfactory biocontrol was only achieved with Pseudomonas antagonists. Antagonist combinations did not show any superior biocontrol ability to individual antagonists and compatibility of bacteria in vitro did not correlate with compatibility in vivo. Bacterial seed treatments and fungal compost treatments failed to control cucumber damping-off. Better biocontrol in cucumber was achieved when bacterial antagonists were applied by drenching or by coating seed with bacteria in a peat carrier. CONCLUSIONS: Pseudomonas antagonists were superior to Bacillus antagonists in controlling damping-off in cucumber and sugar beet. Pseudomonas peat inocula maintained a good shelf-life 2 years after preparation. SIGNIFICANCE AND IMPACT OF THE STUDY: Pseudomonas peat formulations have the potential for development into commercial biopesticides.

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Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In vitro, Pseudomonas strains inhibited Pythium better than Bacillus strains.

Taxon
cucumberCucumis sativust0
Treatment
Pseudomonas strainse0
Outcome
inhibited the pathogene0
Direction
bettere0
Comparator
Bacillus strainse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e0

“Pseudomonas strains inhibited the pathogen better than Bacillus strains”

✓ located verbatim in the source · abstract, characters 441–512 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In sugar beet, satisfactory biocontrol was achieved only with Pseudomonas antagonists.

Treatment
Pseudomonas antagonistse1
Interactor
Pseudomonas antagonistse1biocontrol_agent
Outcome
biocontrole1
Direction
achievede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e1

“In sugar beet, satisfactory biocontrol was only achieved with Pseudomonas antagonists”

✓ located verbatim in the source · abstract, characters 987–1072 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Antagonist combinations did not show superior biocontrol ability to individual antagonists.

Taxon
cucumberCucumis sativust0
Treatment
Antagonist combinationse2
Outcome
biocontrol abilitye2
Direction
did not show any superiore2
Comparator
individual antagonistse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e2

“Antagonist combinations did not show any superior biocontrol ability to individual antagonists”

✓ located verbatim in the source · abstract, characters 1074–1168 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

In vitro bacterial compatibility did not correlate with in vivo compatibility.

Taxon
cucumberCucumis sativust0
Outcome
compatibility of bacteria in vitroe3
Direction
no_changeinferrede3
Comparator
compatibility in vivoe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e3

“compatibility of bacteria in vitro did not correlate with compatibility in vivo”

✓ located verbatim in the source · abstract, characters 1173–1252 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Bacterial seed treatments and fungal compost treatments failed to control cucumber damping-off.

Taxon
cucumberCucumis sativuse4
Treatment
Bacterial seed treatments and fungal compost treatmentse4
Outcome
damping-offe4
Direction
failed to controle4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e4

“Bacterial seed treatments and fungal compost treatments failed to control cucumber damping-off”

✓ located verbatim in the source · abstract, characters 1254–1348 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biocontrol in cucumber was better when bacterial antagonists were applied by drenching.

Taxon
cucumberCucumis sativuse5
Treatment
applied by drenchinge5
Outcome
biocontrole5
Direction
Bettere5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e5

“Better biocontrol in cucumber was achieved when bacterial antagonists were applied by drenching or by coating seed with bacteria in a peat carrier”

✓ located verbatim in the source · abstract, characters 1350–1496 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biocontrol in cucumber was better when bacterial antagonists were applied by coating seed in a peat carrier.

Taxon
cucumberCucumis sativuse5
Treatment
by coating seed with bacteria in a peat carriere5
Outcome
biocontrole5
Direction
Bettere5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e5

“Better biocontrol in cucumber was achieved when bacterial antagonists were applied by drenching or by coating seed with bacteria in a peat carrier”

✓ located verbatim in the source · abstract, characters 1350–1496 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pseudomonas antagonists were superior to Bacillus antagonists in controlling damping-off in cucumber and sugar beet.

Treatment
Pseudomonas antagonistse6
Outcome
controlling damping-offe6
Direction
superiore6
Comparator
Bacillus antagonistse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗
Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Biological control of cucumber and sugar beet damping-off”

✓ located verbatim in the source · title, characters 0–57 · show in text ↑
e6

“Pseudomonas antagonists were superior to Bacillus antagonists in controlling damping-off in cucumber and sugar beet”

✓ located verbatim in the source · abstract, characters 1511–1626 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

Pseudomonas peat inocula kept a good shelf-life of 2 years after preparation.

Material
Pseudomonas peat inoculae7
Outcome
shelf-lifee7
Value
2 yearse7

Not reportedTaxon

Verbatim

e7

“Pseudomonas peat inocula maintained a good shelf-life 2 years after preparation”

✓ located verbatim in the source · abstract, characters 1628–1707 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Pseudomonas peat formulations have potential for development into commercial biopesticides.

Outcome
commercial biopesticidese7

Not reportedTaxon

Verbatim

e7

“Pseudomonas peat formulations have the potential for development into commercial biopesticides”

✓ located verbatim in the source · abstract, characters 1747–1841 · show in text ↑

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Pseudomonas · disease · Cucumis sativus (cucumber)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

Pseudomonas · disease · Beta vulgaris (beet)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

seed treatment · disease · Cucumis sativus (cucumber)Positive and negative results

9 papers: 7 positive, 2 negative or no effect

1 paper in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

biocontrol · disease · Cucumis sativus (cucumber)Positive and negative results

17 papers: 15 positive, 2 negative or no effect

14 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. no effect
  3. positive

13 papers more in this group

See all 17 papers →

fertilization · disease · Cucumis sativus (cucumber)Positive and negative results

45 papers: 40 positive, 5 negative or no effect

4 papers in the same direction as this paper · 40 in the opposite direction

  1. positive
  2. positive
  3. positive

41 papers more in this group

See all 45 papers →

biocontrol · disease · Beta vulgaris (beet)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.