Paper · 1991 · Agronomy Journal

Growth and Nutrient Composition of Maize Genotypes in Acid Nutrient Solutions

D. M. Jariel; S. U. Wallace; U. S. Jones; et al.

12
claims
26
verbatim quotes
13
citations
2
research areas
—
Not open access

Abstract

Abstract Crop production in acid soils may be limited by several factors, including low pH. Development of acid‐tolerant cultivars requires information about differences in tolerance to low pH among crop genotypes. To determine whether differential responses to nutrient solution pH occurred among seven maize ( Zea mays L.) genotypes, seedlings were grown in a growth chamber in flowing solutions at pH levels ranging from 3.3 to 6.7. Top weights, root lengths and weights, and concentrations of Ca, Mg, Fe, Zn, and Mn in plant tops were determined after 12 d. All genotypes grew well with pH of 4.0 to 5.5, with maximum dry weights of plant tops at pH 4.6 for most of the genotypes. However, all genotypes had necrotic root tips and decreased root lengths at pH 3.3, with relative root lengths (length at pH 3.3/maximum length) ranging from 0.26 to 0.55. Root weights were relatively unaffected by solution pH, but top weights decreased markedly at both pH extremes. Iron concentrations of all genotypes were decreased at pH 6.7, and interveinal chlorosis, resembling Fe deficiency, appeared in the younger leaves. Relative top weights (weight at pH 3.3/maximum weight) averaged 0.79 for Trinidad Grpl&2 and ‘PDMR Comp 1’ and 0.58 for ‘UPCA Varl’, ‘PDMR3’, Kalimpos, and Dikit at pH 3.3, and relative top weights among genotypes were positively correlated (r = 0.85) with Mn concentrations in tops. Based on relative top weight at pH 3.3, the former two genotypes were relatively more tolerant of extremely low pH than those in the latter group.

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Claims 12

Observationobservedoriginal resultmeasured

Claim · model-written summary

All genotypes grew well at pH 4.0 to 5.5.

Taxon
maizeZea mayse1
Treatment
pH of 4.0 to 5.5e0
Outcome
grew welle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“All genotypes grew well with pH of 4.0 to 5.5”

✓ located verbatim in the source · abstract, characters 562–607 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Most genotypes had maximum top dry weight at pH 4.6.

Taxon
maizeZea mayse1
Treatment
pH 4.6e0
Outcome
dry weights of plant topse0
Direction
maximume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“maximum dry weights of plant tops at pH 4.6 for most of the genotypes”

✓ located verbatim in the source · abstract, characters 614–683 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At pH 3.3, all genotypes had necrotic root tips.

Taxon
maizeZea mayse1
Treatment
pH 3.3e0
Outcome
necrotic root tipse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“all genotypes had necrotic root tips and decreased root lengths at pH 3.3”

✓ located verbatim in the source · abstract, characters 694–767 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At pH 3.3, all genotypes had decreased root lengths, with relative lengths from 0.26 to 0.55.

Taxon
maizeZea mayse1
Treatment
pH 3.3e0
Outcome
root lengthse0
Direction
decreasede0
Value
0.26 to 0.55e0
Comparator
maximum lengthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“decreased root lengths at pH 3.3, with relative root lengths (length at pH 3.3/maximum length) ranging from 0.26 to 0.55”

✓ located verbatim in the source · abstract, characters 735–855 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Root weights were relatively unaffected by solution pH.

Taxon
maizeZea mayse1
Treatment
solution pHe0
Outcome
Root weightse0
Direction
relatively unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Root weights were relatively unaffected by solution pH”

✓ located verbatim in the source · abstract, characters 857–911 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Top weights fell markedly at both pH extremes.

Taxon
maizeZea mayse1
Treatment
both pH extremese0
Outcome
top weightse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“top weights decreased markedly at both pH extremes”

✓ located verbatim in the source · abstract, characters 917–967 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Iron concentrations decreased at pH 6.7 in all genotypes.

Taxon
maizeZea mayse1
Treatment
pH 6.7e0
Outcome
Iron concentrationse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Iron concentrations of all genotypes were decreased at pH 6.7”

✓ located verbatim in the source · abstract, characters 969–1030 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Interveinal chlorosis appeared in younger leaves at pH 6.7.

Taxon
maizeZea mayse1
Organ / stage
younger leavese0
Outcome
interveinal chlorosise0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“interveinal chlorosis, resembling Fe deficiency, appeared in the younger leaves”

✓ located verbatim in the source · abstract, characters 1036–1115 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Trinidad Grpl&2 and PDMR Comp 1 averaged 0.79 relative top weight at pH 3.3.

Taxon
maizeZea mayse1
Material
Trinidad Grpl&2 and ‘PDMR Comp 1’e0
Treatment
pH 3.3e0
Outcome
Relative top weightse0
Value
0.79e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative top weights (weight at pH 3.3/maximum weight) averaged 0.79 for Trinidad Grpl&2 and ‘PDMR Comp 1’”

✓ located verbatim in the source · abstract, characters 1117–1223 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

UPCA Varl, PDMR3, Kalimpos and Dikit averaged 0.58 relative top weight at pH 3.3.

Taxon
maizeZea mayse1
Material
‘UPCA Varl’, ‘PDMR3’, Kalimpos, and Dikite0
Treatment
pH 3.3e0
Outcome
Relative top weightse2
Value
0.58e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“0.58 for ‘UPCA Varl’, ‘PDMR3’, Kalimpos, and Dikit at pH 3.3”

✓ located verbatim in the source · abstract, characters 1228–1288 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
e2

“Relative top weights”

✓ located verbatim in the source · abstract, characters 1117–1137 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Relative top weight was positively correlated with Mn concentrations in tops, r = 0.85.

Taxon
maizeZea mayse1
Compound
Mne0
Outcome
relative top weightse0
Direction
positively correlatede0
Value
r = 0.85e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“relative top weights among genotypes were positively correlated (r = 0.85) with Mn concentrations in tops”

✓ located verbatim in the source · abstract, characters 1294–1399 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Trinidad Grpl&2 and PDMR Comp 1 were relatively more tolerant of very low pH than the latter group.

Taxon
maizeZea mayse1
Material
Trinidad Grpl&2 and ‘PDMR Comp 1’e2
Outcome
tolerant of extremely low pHe0
Direction
more tolerante0
Comparator
the latter groupe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the former two genotypes were relatively more tolerant of extremely low pH than those in the latter group”

✓ located verbatim in the source · abstract, characters 1441–1546 · show in text ↑
e1

“seven maize ( Zea mays L.) genotypes”

✓ located verbatim in the source · abstract, characters 298–334 · show in text ↑
e2

“Trinidad Grpl&2 and ‘PDMR Comp 1’”

✓ located verbatim in the source · abstract, characters 1190–1223 · show in text ↑

ph · growth · Zea mays (maize)Results differ

43 papers: 19 positive, 24 negative or no effect

23 papers in the same direction as this paper · 19 in the opposite direction

  1. negative
  2. positive
  3. positive

39 papers more in this group

See all 43 papers →

ph · nutrient: content · Zea mays (maize)Positive and negative results

20 papers: 12 positive, 8 negative or no effect

7 papers in the same direction as this paper · 12 in the opposite direction

  1. positive
  2. positive
  3. positive

16 papers more in this group

See all 20 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.