Paper · 2006 · Acta Agriculturae Scandinavica Section B - Soil & Plant Science

Nitrogen fixation and residual effects of field pea intercropped with oats

Linda Af Geijersstam; Anna Mårtensson

11
claims
24
verbatim quotes
25
citations
3
research areas
—
Not open access

Abstract

Abstract Due to an increased demand for excluding external nitrogen fertilization there is a need for cultivation measures which optimize use of legume nitrogen fixation. We have, during field conditions in central Sweden, evaluated the contribution of intercropped peas (Pisum sativum L.) and oats (Avena sativa L.) to the overall N economy. We have done this by determining the N2 fixation by the difference method and by the 15N-dilution method using two reference crops. N2 fixing efficiency was calculated as fixed nitrogen of total pea nitrogen and of dry matter, respectively. We complemented this by determining the mineral nitrogen at three soil levels before and after the growing seasons. Our results indicate that nitrogen yield sometimes, but not dry matter yield, was affected by pea ratio. The efficiency of the fixation increased with decreasing pea ratio. This could be explained by competition for N from the intercropped oats, in which the N-concentration decreased with decreasing pea ratio. Results indicate that peas supplied the intercropped oats with nitrogen. Residual soil mineral nitrogen after harvest was similar in the intercrop to the pure stand of oats, while it was higher in a pure stand of peas. This was repeated in one out of three trials following the winter season. The nitrate to total mineral N ratio was higher in the pure stand of peas and lower in the intercrop and the pure oats. The studied crops did not give different residual effects in nitrogen and dry matter contents in a following oat crop. Conclusions are that intercropping may increase the efficiency of fixation and reduce risk of N leaching, but this is not necessarily reflected in current yields or subsequent crops.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Nitrogen yield was sometimes affected by pea ratio in pea-oat intercrops.

Taxon
field peat0
Treatment
pea ratioe1
Outcome
nitrogen yielde1
Qualifier
sometimese1

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“Our results indicate that nitrogen yield sometimes, but not dry matter yield, was affected by pea ratio”

✓ located verbatim in the source · abstract, characters 700–803 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Dry matter yield was not affected by pea ratio in pea-oat intercrops.

Taxon
field peat0
Treatment
pea ratioe1
Outcome
dry matter yielde1

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“Our results indicate that nitrogen yield sometimes, but not dry matter yield, was affected by pea ratio”

✓ located verbatim in the source · abstract, characters 700–803 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

The efficiency of N fixation increased with decreasing pea ratio.

Taxon
field peat0
Treatment
decreasing pea ratioe2
Outcome
efficiency of the fixatione2
Direction
increasede2

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e2

“The efficiency of the fixation increased with decreasing pea ratio”

✓ located verbatim in the source · abstract, characters 805–871 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

N-concentration of intercropped oats decreased with decreasing pea ratio.

Treatment
decreasing pea ratioe3
Outcome
N-concentratione3
Direction
decreasede3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e3

“This could be explained by competition for N from the intercropped oats, in which the N-concentration decreased with decreasing pea ratio”

✓ located verbatim in the source · abstract, characters 873–1010 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Peas supplied the intercropped oats with nitrogen.

Interactor
peasLathyrus oleraceuse4other
Outcome
nitrogene4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗
Lathyrus oleraceus
Lathyrus oleraceus · InteractorRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e4

“Results indicate that peas supplied the intercropped oats with nitrogen”

✓ located verbatim in the source · abstract, characters 1012–1083 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Residual soil mineral N after harvest was similar in the intercrop and in pure oats.

Treatment
intercrope5
Outcome
Residual soil mineral nitrogen after harveste5
Direction
similare5
Comparator
pure stand of oatse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e5

“Residual soil mineral nitrogen after harvest was similar in the intercrop to the pure stand of oats”

✓ located verbatim in the source · abstract, characters 1085–1184 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Residual soil mineral N after harvest was higher in pure pea stands, a pattern repeated in one of three trials after winter.

Taxon
field peat0
Treatment
pure stand of pease6
Outcome
Residual soil mineral nitrogen after harveste5
Direction
highere6
Qualifier
repeated in one out of three trials following the winter seasone7

Not reportedComparator

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e5

“Residual soil mineral nitrogen after harvest was similar in the intercrop to the pure stand of oats”

✓ located verbatim in the source · abstract, characters 1085–1184 · show in text ↑
e6

“while it was higher in a pure stand of peas”

✓ located verbatim in the source · abstract, characters 1186–1229 · show in text ↑
e7

“This was repeated in one out of three trials following the winter season.”

✓ located verbatim in the source · abstract, characters 1231–1304 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The nitrate to total mineral N ratio was higher in pure pea stands.

Taxon
field peat0
Treatment
pure stand of pease1
Outcome
nitrate to total mineral N ratioe1
Direction
highere1

Not reportedComparator

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“The nitrate to total mineral N ratio was higher in the pure stand of peas and lower in the intercrop and the pure oats”

✓ located verbatim in the source · abstract, characters 1305–1423 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The nitrate to total mineral N ratio was lower in the intercrop and in pure oats.

Taxon
field peat0
Treatment
intercrop and the pure oatse1
Outcome
nitrate to total mineral N ratioe1
Direction
lowere1

Not reportedComparator

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“The nitrate to total mineral N ratio was higher in the pure stand of peas and lower in the intercrop and the pure oats”

✓ located verbatim in the source · abstract, characters 1305–1423 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The studied crops did not give different residual effects in nitrogen and dry matter contents in a following oat crop.

Treatment
studied cropse1
Outcome
residual effects in nitrogen and dry matter contentse1
Direction
did not give differente1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“The studied crops did not give different residual effects in nitrogen and dry matter contents in a following oat crop”

✓ located verbatim in the source · abstract, characters 1425–1542 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Intercropping may increase the efficiency of N fixation and reduce the risk of N leaching, but this is not necessarily reflected in current yields or subsequent crops.

Taxon
field peat0
Outcome
intercroppinge1

Verbatim

t0

“field pea intercropped with oats”

✓ located verbatim in the source · title, characters 42–74 · show in text ↑
e1

“Conclusions are that intercropping may increase the efficiency of fixation and reduce risk of N leaching, but this is not necessarily reflected in current yields or subsequent crops”

✓ located verbatim in the source · abstract, characters 1544–1725 · show in text ↑

intercropping · yield · Avena sativa (oats)Positive and negative results

33 papers: 23 positive, 10 negative or no effect

9 papers in the same direction as this paper · 23 reporting no difference from an alternative

  1. positive
  2. no effect
  3. negative

29 papers more in this group

See all 33 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.