Paper · 2012 · Journal of Agricultural and Food Chemistry

Effects of High-Temperature Stress on Soybean Isoflavone Concentration and Expression of Key Genes Involved in Isoflavone Synthesis

Pratyusha Chennupati; Philippe Seguin; Rony Chamoun; et al.

11
claims
22
verbatim quotes
44
citations
2
research areas
—
Not open access

Abstract

Isoflavones have been reported to have putative health-beneficial properties, which has led to increased interest and demand for soybeans and soy-based products. This study was conducted to determine the effects of high-temperature stress on isoflavone concentration and expression of four key genes involved in isoflavone synthesis (i.e., CHS7, CHS8, IFS1, and IFS2) in both soybean pods and seeds during their late reproductive stage (i.e., R5-R8). Isoflavone concentrations were quantified using high-performance liquid chromatography (HPLC), and gene expression was studied using quantitative real-time (qRT)-PCR. High-temperature stress [33/25 °C (day/night temperatures)] imposed at the late reproductive stage (R5-R8) reduced total isoflavone concentration by 46-86 and 20-73% in seeds and pods, respectively, the reduction depending on the stage of maturity. At stage R5, the reduction in total isoflavone concentration was greater in seeds than in pods, whereas at subsequent stages, the reverse was observed. High-temperature stress had a large impact on the expression of CHS7, CHS8, IFS1, and IFS2 in both seeds and pods. In seeds, temperature stress reduced the expression of one gene at the R5 stage (CHS8), two genes at the R6 stage (CHS7 and IFS1), and all four genes at the R7 stage, the reduction ranging between 35 and 97%. In pods, high-temperature stress affected the expression of two genes at the R6 stage (CHS7 and IFS2) and all four genes at the R7 stage. Unlike in seeds, at the R6 stage, high temperature increased the expression of CHS7 and IFS2 by 72 and 736%, respectively, whereas at R7 stage the expression of all genes was reduced by an average of 97%. The present study reveals that high-temperature stress initiated at the R5 stage and maintained until maturation (i.e., R8 stage) has a rapid and sustained negative effect on isoflavone concentration in both seeds and pods. High temperature also affects gene expression; however, there was no clear correlation between isoflavone concentration and gene expression.

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Claims 11

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced total isoflavones in soybean seeds by 46-86%.

Taxon
soybeanGlycine maxt0
Organ / stage
seedse0
Treatment
High-temperature stress [33/25 °C (day/night temperatures)]e0
Outcome
total isoflavone concentratione0
Direction
reducede0
Value
46-86e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“High-temperature stress [33/25 °C (day/night temperatures)] imposed at the late reproductive stage (R5-R8) reduced total isoflavone concentration by 46-86 and 20-73% in seeds and pods, respectively”

✓ located verbatim in the source · abstract, characters 618–815 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced total isoflavones in soybean pods by 20-73%.

Taxon
soybeanGlycine maxt0
Organ / stage
podse0
Treatment
High-temperature stress [33/25 °C (day/night temperatures)]e0
Outcome
total isoflavone concentratione0
Direction
reducede0
Value
20-73%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“High-temperature stress [33/25 °C (day/night temperatures)] imposed at the late reproductive stage (R5-R8) reduced total isoflavone concentration by 46-86 and 20-73% in seeds and pods, respectively”

✓ located verbatim in the source · abstract, characters 618–815 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

At R5, the heat-related isoflavone reduction was greater in seeds than pods.

Taxon
soybeanGlycine maxt0
Organ / stage
seedse0
Outcome
reduction in total isoflavone concentratione0
Direction
greatere0
Comparator
podse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“At stage R5, the reduction in total isoflavone concentration was greater in seeds than in pods”

✓ located verbatim in the source · abstract, characters 867–961 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

At later stages, the heat-related isoflavone reduction was greater in pods than seeds.

Taxon
soybeanGlycine maxt0
Outcome
reversee0
Direction
reversee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“whereas at subsequent stages, the reverse was observed.”

✓ located verbatim in the source · abstract, characters 963–1018 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat reduced CHS8 expression in seeds at R5.

Taxon
soybeanGlycine maxt0
Organ / stage
seedse0
Treatment
temperature stresse0
Gene
CHS8e0
Outcome
expressione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In seeds, temperature stress reduced the expression of one gene at the R5 stage (CHS8)”

✓ located verbatim in the source · abstract, characters 1134–1220 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat reduced CHS7 and IFS1 expression in seeds at R6.

Taxon
soybeanGlycine maxt0
Organ / stage
seedse0
Treatment
temperature stresse0
Gene
CHS7 and IFS1e0
Outcome
expressione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In seeds, temperature stress reduced the expression of one gene at the R5 stage (CHS8), two genes at the R6 stage (CHS7 and IFS1)”

✓ located verbatim in the source · abstract, characters 1134–1263 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat reduced all four assayed gene expressions in seeds at R7 by 35 to 97%.

Taxon
soybeanGlycine maxt0
Outcome
all four genese0
Direction
reductione0
Value
35 and 97%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“and all four genes at the R7 stage, the reduction ranging between 35 and 97%”

✓ located verbatim in the source · abstract, characters 1265–1341 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Heat raised CHS7 expression in pods at R6 by 72%.

Taxon
soybeanGlycine maxt0
Treatment
high temperaturee0
Gene
CHS7e0
Outcome
expressione0
Direction
increasede0
Value
72e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“at the R6 stage, high temperature increased the expression of CHS7 and IFS2 by 72 and 736%, respectively”

✓ located verbatim in the source · abstract, characters 1498–1602 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Heat raised IFS2 expression in pods at R6 by 736%.

Taxon
soybeanGlycine maxt0
Treatment
high temperaturee0
Gene
IFS2e0
Outcome
expressione0
Direction
increasede0
Value
736%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“at the R6 stage, high temperature increased the expression of CHS7 and IFS2 by 72 and 736%, respectively”

✓ located verbatim in the source · abstract, characters 1498–1602 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat reduced expression of all assayed genes in pods at R7 by an average of 97%.

Taxon
soybeanGlycine maxt0
Outcome
expression of all genese0
Direction
reducede0
Value
97%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“whereas at R7 stage the expression of all genes was reduced by an average of 97%.”

✓ located verbatim in the source · abstract, characters 1604–1685 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Isoflavone concentration and gene expression showed no clear correlation.

Taxon
soybeanGlycine maxt0
Gene
gene expressione0
Outcome
isoflavone concentratione0
Direction
no clear correlatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“there was no clear correlation between isoflavone concentration and gene expression.”

✓ located verbatim in the source · abstract, characters 1966–2050 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 38–45 · show in text ↑

heat · molecular: metabolites · Glycine max (soybean)Positive and negative results

22 papers: 14 positive, 8 negative or no effect

7 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

18 papers more in this group

See all 22 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.