Paper · 2005 · Revista Brasileira de Ciência do Solo

Interactions between magnesium, calcium, and aluminum on soybean root elongation

Ivo Ribeiro da Silva; Armando Ferrufino; Cláudio Sanzonowicz; et al.

6
claims
13
verbatim quotes
25
citations
1
research areas
✓
Open access · cc-by

Abstract

Alleviation of Al rhizotoxicity by Ca and Mg can differ among species and genotypes. Root elongation of soybean [Glycine max (L.) Merr.] line N93-S-179 and cvs. Young and Ransom exposed to varying concentrations of Al, Ca and Mg were compared in two experiments using a vertically split root system. Roots extending from a surface compartment with limed soil grew for 12 days into a subsurface compartment with nutrient solution treatments maintained at pH 4.6 with either 0 or 15 µmol L-1 Al. Calcium and Mg concentrations in treatments ranging from 0 to 20 mmol L-1. Although an adequate supply of Mg was provided in the surface soil compartment for soybean top growth, an inclusion of Mg was necessary in the subsurface solutions to promote root elongation in both the presence and absence of Al. In the absence of Al in the subsurface solution, tap root length increased by 74 % and lateral root length tripled when Mg in the solutions was increased from 0 to either 2 or 10 mmol L-1. In the presence of 15 µmol L-1 Al, additions of 2 or 10 mmol L-1 Mg increased tap root length fourfold and lateral root length by a factor of 65. This high efficacy of Mg may have masked differences in Al tolerance between genotypes N93 and Young. Magnesium was more effective than Ca in alleviating Al rhizotoxicity, and its ameliorative properties could not be accounted for by estimated electrostatic changes in root membrane potential and Al3+ activity at the root surface. The physiological mechanisms of Mg alleviation of Al injury in roots, however, are not known.

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Magnesium was more effective than calcium in alleviating aluminum rhizotoxicity in soybean roots.

Taxon
soybeanGlycine maxt0
Treatment
Magnesiume0
Outcome
alleviating Al rhizotoxicitye0
Direction
more effectivee0
Comparator
Cae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e0

“Magnesium was more effective than Ca in alleviating Al rhizotoxicity”

✓ located verbatim in the source · abstract, characters 1237–1305 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the absence of Al, increasing Mg from 0 to 2 or 10 mmol L-1 increased soybean tap root length by 74 %.

Taxon
soybeanGlycine maxt0
Treatment
Mge4
Outcome
tap root lengthe1
Direction
increasede1
Value
74 %e1
Qualifier
in the absence of Al in the subsurface solutione1
Comparator
from 0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e1

“In the absence of Al in the subsurface solution, tap root length increased by 74 %”

✓ located verbatim in the source · abstract, characters 800–882 · show in text ↑
e4

“lateral root length tripled when Mg in the solutions was increased from 0 to either 2 or 10 mmol L-1”

✓ located verbatim in the source · abstract, characters 887–987 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the absence of Al, increasing Mg from 0 to 2 or 10 mmol L-1 tripled soybean lateral root length.

Taxon
soybeanGlycine maxt0
Treatment
Mge4
Outcome
lateral root lengthe4
Direction
triplede4
Comparator
from 0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e4

“lateral root length tripled when Mg in the solutions was increased from 0 to either 2 or 10 mmol L-1”

✓ located verbatim in the source · abstract, characters 887–987 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 15 µmol L-1 Al present, adding 2 or 10 mmol L-1 Mg increased soybean tap root length fourfold.

Taxon
soybeanGlycine maxt0
Treatment
additions of 2 or 10 mmol L-1 Mge2
Outcome
tap root lengthe2
Direction
increasede2
Value
fourfolde2
Qualifier
In the presence of 15 µmol L-1 Ale2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e2

“In the presence of 15 µmol L-1 Al, additions of 2 or 10 mmol L-1 Mg increased tap root length fourfold and lateral root length by a factor of 65”

✓ located verbatim in the source · abstract, characters 989–1133 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 15 µmol L-1 Al present, adding 2 or 10 mmol L-1 Mg increased soybean lateral root length by a factor of 65.

Taxon
soybeanGlycine maxt0
Treatment
additions of 2 or 10 mmol L-1 Mge2
Outcome
lateral root lengthe2
Direction
increasede2
Value
by a factor of 65e2
Qualifier
In the presence of 15 µmol L-1 Ale2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e2

“In the presence of 15 µmol L-1 Al, additions of 2 or 10 mmol L-1 Mg increased tap root length fourfold and lateral root length by a factor of 65”

✓ located verbatim in the source · abstract, characters 989–1133 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The ameliorative effect of Mg on Al injury could not be accounted for by electrostatic changes in root membrane potential or Al3+ activity.

Taxon
soybeanGlycine maxt0
Outcome
ameliorative propertiese3
Qualifier
could not be accounted for by estimated electrostatic changes in root membrane potential and Al3+ activitye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

t0

“soybean root elongation”

✓ located verbatim in the source · title, characters 57–80 · show in text ↑
e3

“its ameliorative properties could not be accounted for by estimated electrostatic changes in root membrane potential and Al3+ activity at the root surface”

✓ located verbatim in the source · abstract, characters 1311–1465 · show in text ↑

magnesium atom · nutrient: content · Glycine max (soybean)Positive and negative results

15 papers: 11 positive, 4 negative or no effect

10 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

11 papers more in this group

See all 15 papers →

magnesium atom · growth · Glycine max (soybean)Positive and negative results

29 papers: 21 positive, 8 negative or no effect

20 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. no effect
  3. negative

25 papers more in this group

See all 29 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.