Paper · 2000 · Ghana Journal of Agricultural Science

Influence of height of maize variety on the productivity of intercropped maize (Zea mays L.) and cowpea (Vigna unguiculata (L.) Walp)

YA Abayomi

9
claims
15
verbatim quotes
1
citations
1
research areas
✓
Open access · cc-by

Abstract

A 2-year field study was conducted to compare the productivity of intercropped and monoculture maize and cowpea as influenced by the height of maize in the intercrop. During the 1994 and 1995 cropping seasons, IT 84E-124, a semi-erect, early-maturing, and photoperiod-insensitive cowpea cultivar, was planted with “Afo”, a short (1.2 m), early maturing, less vegetative, and AMRSR-Y, a tall (1.5 m), improved open-pollinated and of medium maturity group maize cultivars in a row intercropping. Yield components and grain yield of maize and cowpea were lower under intercropping than in monoculture systems. Intercropped cowpea yields were decreased by 29 and 26 per cent, respectively, under the short and tall maize varieties, while the yields of intercropped maize were reduced by 11 and 33 per cent for the short and tall varieties, respectively, across the two seasons. Land equivalent ration (LER) was, however, greater with the shorter maize variety than with the taller variety (1.60 vs 1.41), and was greater with the intercrops than with the monocultures (1.51 vs 1.00) across the two seasons. The results of this study indicate that although intercropping may result in decreases in the yield of one or both of the component crops in a maize-cowpea mixture, the productivity of a unit land area is higher with intercropping than with monoculture. The higher LER with the shorter maize variety in this study suggests that intercropping may be more remunerative when short and less vegetative cereal varieties are used in mixtures with legume crops. Influence de la taille de variété de maïs sur la productivité de maïs (Zea mays L.) semé en lignes alternantes de dolique (Vigna unguiculata (L.) Walp) Résumé Une étude de 2 années sur le champ s'est déroulée pour comparer la productivité de deux cultures et monoculture de maïs et dolique comme influencée par la taille de maïs semé en lignes alternantes de l'autre culture. Pendant les saisons des semailles de 1994 et 1995 IT 84E-124, une variété de dolique, de semi-debout, de maturation tôt et de photopériode insensitive était semé avec "Afo" une variété courte (1.2 m) de maïs, de maturation tôt et moins végétatif et avec DMRSR-Y une variété haute (1.5 m) de maïs amélioré de pollinisation libre et de groupe de maturation moyenne, en lignes alternantes. Les composants de rendement et le rendement de grain de maïs et de dolique tous deux étaient plus basses sous les semailles en lignes alternantes que dans les systèmes de monoculture. Les rendements de dolique semé entre les lignes d'une autre culture diminuaient par 29 et 26 pour cent respectivement sous la variété courte et haute de maïs, alors que les rendements de maïs semé entre les lignes d'une autre culture réduisaient par 11 et 33 pour cent respectivement pour les variétés courtes et hautes au cours des deux saisons. La proportion de l'iquivalent de terre (PET) était, cependant, plus grande avec la variété courte de maïs qu' avec la variété haute (1.60 vs 1.41) et plus grande avec les deux cultures en lignes alternantes qu' avec les monocultures (1.51 vs 1.00) au cours des deux saisons. Les résultats de cette étude indiquent que malgré le fait que les semailles en lignes alternantes puissent mener aux diminutions en rendement de l'une ou de toutes deux cultures composantes dans le mélange de maïs-dolique, la productivité d'une unité de superficie de terre est plus élevée avec les deux cultures alternantes qu' avec les monocultures. PET plus élevée avec la variété plus courte de maïs comme obtenue dans l'étude en question suggérait que les semailles en lignes alternantes pourraient être plus rémunératrices lorsque les variétés de céréale moins végétatives et courtes sont utilisées dans les mélanges avec les cultures légumineuses. Ghana Jnl agric. Sci. Vol.33(2) 2000: 199-206

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Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Intercropped cowpea yields were decreased by 29 per cent under the short maize variety.

Treatment
Intercroppede1
Outcome
cowpea yieldse1
Direction
decreasede1
Value
29e1
Qualifier
shorte1
Comparator
monoculture systemse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“monoculture systems”

✓ located verbatim in the source · abstract, characters 586–605 · show in text ↑
e1

“Intercropped cowpea yields were decreased by 29 and 26 per cent, respectively, under the short and tall maize varieties”

✓ located verbatim in the source · abstract, characters 607–726 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Intercropped cowpea yields were decreased by 26 per cent under the tall maize variety.

Treatment
Intercroppede1
Outcome
cowpea yieldse1
Direction
decreasede1
Value
26e1
Qualifier
talle1
Comparator
monoculture systemse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“monoculture systems”

✓ located verbatim in the source · abstract, characters 586–605 · show in text ↑
e1

“Intercropped cowpea yields were decreased by 29 and 26 per cent, respectively, under the short and tall maize varieties”

✓ located verbatim in the source · abstract, characters 607–726 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Intercropped maize yields were reduced by 11 per cent with the short variety.

Taxon
maizeZea mayse2
Treatment
intercroppede2
Outcome
yields of intercropped maizee2
Direction
reducede2
Value
11e2
Qualifier
shorte2
Comparator
monoculture systemse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“monoculture systems”

✓ located verbatim in the source · abstract, characters 586–605 · show in text ↑
e2

“while the yields of intercropped maize were reduced by 11 and 33 per cent for the short and tall varieties, respectively, across the two seasons”

✓ located verbatim in the source · abstract, characters 728–872 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Intercropped maize yields were reduced by 33 per cent with the tall variety.

Taxon
maizeZea mayse2
Treatment
intercroppede2
Outcome
yields of intercropped maizee2
Direction
reducede2
Value
33e2
Qualifier
talle2
Comparator
monoculture systemse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“monoculture systems”

✓ located verbatim in the source · abstract, characters 586–605 · show in text ↑
e2

“while the yields of intercropped maize were reduced by 11 and 33 per cent for the short and tall varieties, respectively, across the two seasons”

✓ located verbatim in the source · abstract, characters 728–872 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Land equivalent ratio was higher with the shorter maize variety than with the taller variety (1.60 vs 1.41).

Taxon
maizeZea mayse3
Treatment
shorter maize varietye3
Outcome
LERe3
Direction
greatere3
Value
1.60 vs 1.41e3
Comparator
taller varietye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e3

“Land equivalent ration (LER) was, however, greater with the shorter maize variety than with the taller variety (1.60 vs 1.41)”

✓ located verbatim in the source · abstract, characters 874–999 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Land equivalent ratio was higher for intercrops than for monocultures (1.51 vs 1.00).

Taxon
maizeZea mayse3
Treatment
intercropse4
Outcome
LERe3
Direction
greatere4
Value
1.51 vs 1.00e4
Comparator
monoculturese4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e3

“Land equivalent ration (LER) was, however, greater with the shorter maize variety than with the taller variety (1.60 vs 1.41)”

✓ located verbatim in the source · abstract, characters 874–999 · show in text ↑
e4

“and was greater with the intercrops than with the monocultures (1.51 vs 1.00) across the two seasons”

✓ located verbatim in the source · abstract, characters 1001–1101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Productivity per unit land area was higher with intercropping than with monoculture.

Taxon
maize and cowpeaVigna unguiculataZea mayse0
Treatment
intercroppinge5
Outcome
productivity of a unit land areae5
Direction
highere5
Comparator
monoculturee5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Yield components and grain yield of maize and cowpea”

✓ located verbatim in the source · abstract, characters 494–546 · show in text ↑
e5

“the productivity of a unit land area is higher with intercropping than with monoculture”

✓ located verbatim in the source · abstract, characters 1268–1355 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Yield components and grain yield of maize and cowpea were lower under intercropping than under monoculture.

Taxon
maize and cowpeaVigna unguiculataZea mayse0
Treatment
intercroppinge0
Outcome
Yield components and grain yielde0
Direction
lowere0
Comparator
monoculture systemse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Yield components and grain yield of maize and cowpea were lower under intercropping than in monoculture systems”

✓ located verbatim in the source · abstract, characters 494–605 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Intercropping may be more remunerative when short, less vegetative cereal varieties are used with legume crops.

Taxon
cereal varietiese6
Treatment
intercroppinge6
Outcome
more remunerativee6
Qualifier
when short and less vegetativee6

Verbatim

e6

“intercropping may be more remunerative when short and less vegetative cereal varieties are used in mixtures with legume crops”

✓ located verbatim in the source · abstract, characters 1431–1556 · show in text ↑

intercropping · yield · Vigna unguiculata (cowpea)Results differ

103 papers: 63 positive, 40 negative or no effect

62 papers in the same direction as this paper · 33 in the opposite direction · 7 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

99 papers more in this group

See all 103 papers →

intercropping · yield · Zea mays (maize)Positive and negative results

834 papers: 613 positive, 221 negative or no effect

612 papers in the same direction as this paper · 181 in the opposite direction · 40 reporting no difference from an alternative

  1. negative
  2. positive
  3. no effect

830 papers more in this group

See all 834 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.