Paper · 2014 · Functional Plant Biology

Sufficient leaf transpiration and nonstructural carbohydrates are beneficial for high-temperature tolerance in three rice (Oryza sativa) cultivars and two nitrogen treatments

Dongliang Xiong; Tingting Yu; Xiaoxia Ling; et al.

8
claims
17
verbatim quotes
48
citations
2
research areas
—
Not open access

Abstract

To determine whether variations in high-temperature (HT) tolerance in three rice (Oryza sativa L.) cultivars and two N treatments are related to leaf transpiration rate (E), and whether the involvement of nonstructural carbohydrates (NSC) in HT tolerance is related to E, a pot experiment supplied with two N levels (low N, 0.077g urea kg-1 soil; sufficient N, 0.538g urea kg-1 soil) was conducted under ambient temperature (AT) and HT with three cultivars, N22, Zhenshan 97B and Koshihikari. HT significantly decreased grain yield and seed setting percentage in Koshihikari and ZS97, which could be partly offset by a sufficient N supply. The most HT-tolerant cultivar, N22, had the highest E and stem NSC concentrations under both N treatments, whereas the most sensitive cultivar, Koshihikari, had the lowest E and stem NSC concentrations. A sufficient N supply significantly increased E in the three cultivars under the HT treatment. Grain yield and seed-setting percentage were positively related to E and plant NSC concentration under HT, and E was positively related to NSC concentration under both AT and HT. Therefore, variations in HT tolerance among rice cultivars and nitrogen treatments were related to E, and possibly to NSC concentration.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

High temperature significantly decreased grain yield and seed setting in Koshihikari and ZS97.

Material
Koshihikari and ZS97e0
Treatment
HTe0
Outcome
grain yield and seed setting percentagee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“HT significantly decreased grain yield and seed setting percentage in Koshihikari and ZS97”

✓ located verbatim in the source · abstract, characters 493–583 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sufficient nitrogen partly offset the high-temperature losses.

Treatment
sufficient N supplye0
Outcome
grain yield and seed setting percentaget0
Direction
offsete0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“which could be partly offset by a sufficient N supply.”

✓ located verbatim in the source · abstract, characters 585–639 · show in text ↑
t0

“HT significantly decreased grain yield and seed setting percentage in Koshihikari and ZS97”

✓ located verbatim in the source · abstract, characters 493–583 · show in text ↑
e1

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

N22 had the highest leaf transpiration and stem nonstructural carbohydrate concentrations under both nitrogen treatments.

Material
N22e0
Outcome
E and stem NSC concentrationse0
Direction
higheste0
Qualifier
under both N treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The most HT-tolerant cultivar, N22, had the highest E and stem NSC concentrations under both N treatments”

✓ located verbatim in the source · abstract, characters 640–745 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Koshihikari had the lowest leaf transpiration and stem nonstructural carbohydrate concentrations.

Material
Koshihikarie0
Outcome
E and stem NSC concentrationse0
Direction
loweste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the most sensitive cultivar, Koshihikari, had the lowest E and stem NSC concentrations.”

✓ located verbatim in the source · abstract, characters 755–842 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Sufficient nitrogen significantly increased leaf transpiration in all three cultivars under high temperature.

Treatment
sufficient N supplye0
Outcome
Ee0
Direction
increasede0
Qualifier
under the HT treatmente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A sufficient N supply significantly increased E in the three cultivars under the HT treatment.”

✓ located verbatim in the source · abstract, characters 843–937 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Grain yield and seed setting were positively related to leaf transpiration under high temperature.

Treatment
Ee0
Outcome
Grain yield and seed-setting percentagee0
Direction
positively relatede0
Qualifier
under HTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield and seed-setting percentage were positively related to E and plant NSC concentration under HT”

✓ located verbatim in the source · abstract, characters 938–1043 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Grain yield and seed setting were positively related to plant nonstructural carbohydrate concentration under high temperature.

Compound
plant NSC concentratione0
Outcome
Grain yield and seed-setting percentagee0
Direction
positively relatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield and seed-setting percentage were positively related to E and plant NSC concentration under HT”

✓ located verbatim in the source · abstract, characters 938–1043 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Leaf transpiration was positively related to nonstructural carbohydrate concentration at ambient and high temperatures.

Compound
NSC concentratione0
Outcome
Ee0
Direction
positively relatede0
Qualifier
under both AT and HTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“E was positively related to NSC concentration under both AT and HT.”

✓ located verbatim in the source · abstract, characters 1049–1116 · show in text ↑
t0

“rice (Oryza sativa L.)”

✓ located verbatim in the source · abstract, characters 76–98 · show in text ↑

heat · yield · Oryza sativa (rice)Positive and negative results

195 papers: 36 positive, 159 negative or no effect

158 papers in the same direction as this paper · 36 in the opposite direction

  1. positive
  2. negative
  3. negative

191 papers more in this group

See all 195 papers →

nitrogen · yield · Oryza sativa (rice)Positive and negative results

2,045 papers: 1,803 positive, 242 negative or no effect

1,802 papers in the same direction as this paper · 193 in the opposite direction · 49 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

2,041 papers more in this group

See all 2,045 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.