Abstract
Abstract Phaseollin is a phytoalexin synthesised by Phaseolus vulgaris (snap or French bean) in response to infection or injury. The possibility of its accumulation in the edible pods damaged during post‐harvest handling was investigated. Phaseollin levels increased in injured pod tissue during 48 h at 27°C. Some delocalised accumulation occurred in healthy tissue adjacent to injured sites but concentrations decreased sharply with distance from the broken ends. Canning and freezing processes did not destroy phaseollin which accumulated in 24 h in pods held in air; phaseollin synthesis was strongly inhibited, however, by holding broken pods in 30% CO 2 . Since accumulation was localised at broken surfaces, levels for whole pods are low and probably not nutritionally significant.
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Claims 7
Claim · model-written summary
Phaseollin increased in injured pods over 48 h at 27°C.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Organ / stage
- pod tissuee0
- Treatment
- injured pod tissuee0
- Outcome
- Phaseollin levelse0
- Direction
- increasede0
- Qualifier
- during 48 h at 27°Ce0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Phaseollin levels increased in injured pod tissue during 48 h at 27°C”
t0“Phaseolus vulgaris”
Claim · model-written summary
Phaseollin accumulated in healthy tissue next to injuries.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Organ / stage
- healthy tissue adjacent to injured sitese0
- Outcome
- delocalised accumulatione0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Some delocalised accumulation occurred in healthy tissue adjacent to injured sites”
t0“Phaseolus vulgaris”
Claim · model-written summary
Phaseollin concentration decreased with distance from broken ends.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Organ / stage
- broken endse0
- Outcome
- concentrationse0
- Direction
- decreased sharplye0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“concentrations decreased sharply with distance from the broken ends”
t0“Phaseolus vulgaris”
Claim · model-written summary
Canning did not destroy accumulated phaseollin.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Treatment
- Canninge0
- Outcome
- phaseolline0
- Direction
- did not destroye0
- Qualifier
- 24 h in pods held in aire0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Canning and freezing processes did not destroy phaseollin which accumulated in 24 h in pods held in air”
t0“Phaseolus vulgaris”
Claim · model-written summary
Freezing did not destroy accumulated phaseollin.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Treatment
- freezinge0
- Outcome
- phaseolline0
- Direction
- did not destroye0
- Qualifier
- 24 h in pods held in aire0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Canning and freezing processes did not destroy phaseollin which accumulated in 24 h in pods held in air”
t0“Phaseolus vulgaris”
Claim · model-written summary
Holding broken pods in 30% CO 2 strongly inhibited phaseollin synthesis.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Treatment
- holding broken pods in 30% CO 2e0
- Outcome
- phaseollin synthesise0
- Direction
- strongly inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“phaseollin synthesis was strongly inhibited, however, by holding broken pods in 30% CO 2”
t0“Phaseolus vulgaris”
Claim · model-written summary
Whole-pod phaseollin levels were low because accumulation was localised at broken surfaces.
- Taxon
- Phaseolus vulgaris
Phaseolus vulgarist0 - Organ / stage
- broken surfacese0
- Outcome
- levels for whole podse0
- Direction
- lowe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Since accumulation was localised at broken surfaces, levels for whole pods are low”
t0“Phaseolus vulgaris”
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See all 9 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.