Paper · 1982 · Journal of the Japanese Society for Horticultural Science

Regulation of Low Temperature-induced Malformation of Tomato Fruit by Plant Growth Regulators

Tadashi ASAHIRA; Takashi HOSOKI; Kiyoshi SHINYA

11
claims
22
verbatim quotes
24
citations
2
research areas
✓
Open access

Abstract

Low temperature-induced fruit malformation in tomato was studied from plant hormonal view point. Treatment of TIBA (2, 3, 5-triiodobenzoic acid) and NAP (sodium N-1-naphthylphthalamic acid), auxin-transport inhibitors, increased locule numbers and induced severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruits. Bendroquinone (2-benzimidoyl-3-hydroxyl-1, 4-napthoquinone), which is considered to have the similar action mechanism to TIBA and NPA, also showed the same effects. Auxins, PCPA (p-chlorophenoxyacetic acid), 2, 4-D (2, 4-dichlorophenoxyacetic acid) and 2, 4, 5-T (2, 4, 5-trichlorophenoxyacetic acid) reduced oblate and triangular types of malformation by decreasing locule numbers. Gibberellin (GA3) inducey ovary split but CCC [(2-chloroethyl) trimethylammonium chloride] and SADH (succinic acid-2, 2-dimethylhydrazide), which are considered to inhibit gibberellin synthesis, could not reduce low temperature-induced fruit malformation.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

TIBA increased tomato fruit locule number.

Treatment
TIBAe0
Outcome
locule numberse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Treatment of TIBA (2, 3, 5-triiodobenzoic acid) and NAP (sodium N-1-naphthylphthalamic acid), auxin-transport inhibitors, increased locule numbers and induced severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruits.”

✓ located verbatim in the source · abstract, characters 97–368 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NAP increased tomato fruit locule number.

Treatment
NAPe0
Outcome
locule numberse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Treatment of TIBA (2, 3, 5-triiodobenzoic acid) and NAP (sodium N-1-naphthylphthalamic acid), auxin-transport inhibitors, increased locule numbers and induced severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruits.”

✓ located verbatim in the source · abstract, characters 97–368 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

TIBA induced severe tomato fruit malformation.

Treatment
TIBAe0
Outcome
severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruitse0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Treatment of TIBA (2, 3, 5-triiodobenzoic acid) and NAP (sodium N-1-naphthylphthalamic acid), auxin-transport inhibitors, increased locule numbers and induced severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruits.”

✓ located verbatim in the source · abstract, characters 97–368 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NAP induced severe tomato fruit malformation.

Treatment
NAPe0
Outcome
severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruitse0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Treatment of TIBA (2, 3, 5-triiodobenzoic acid) and NAP (sodium N-1-naphthylphthalamic acid), auxin-transport inhibitors, increased locule numbers and induced severe malformation including catfaced and strawberry fruits with ovary splits, and oblate and fasciated fruits.”

✓ located verbatim in the source · abstract, characters 97–368 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Bendroquinone showed the same effects on tomato fruit as TIBA and NAP.

Treatment
Bendroquinonee0
Outcome
same effectse0
Comparator
TIBA and NPAe0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Bendroquinone (2-benzimidoyl-3-hydroxyl-1, 4-napthoquinone), which is considered to have the similar action mechanism to TIBA and NPA, also showed the same effects.”

✓ located verbatim in the source · abstract, characters 369–533 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

PCPA reduced oblate and triangular tomato fruit malformation by decreasing locule number.

Treatment
PCPAe0
Outcome
oblate and triangular types of malformatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Auxins, PCPA (p-chlorophenoxyacetic acid), 2, 4-D (2, 4-dichlorophenoxyacetic acid) and 2, 4, 5-T (2, 4, 5-trichlorophenoxyacetic acid) reduced oblate and triangular types of malformation by decreasing locule numbers.”

✓ located verbatim in the source · abstract, characters 534–751 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

2, 4-D reduced oblate and triangular tomato fruit malformation by decreasing locule number.

Treatment
2, 4-De0
Outcome
oblate and triangular types of malformatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Auxins, PCPA (p-chlorophenoxyacetic acid), 2, 4-D (2, 4-dichlorophenoxyacetic acid) and 2, 4, 5-T (2, 4, 5-trichlorophenoxyacetic acid) reduced oblate and triangular types of malformation by decreasing locule numbers.”

✓ located verbatim in the source · abstract, characters 534–751 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

2, 4, 5-T reduced oblate and triangular tomato fruit malformation by decreasing locule number.

Treatment
2, 4, 5-Te0
Outcome
oblate and triangular types of malformatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Auxins, PCPA (p-chlorophenoxyacetic acid), 2, 4-D (2, 4-dichlorophenoxyacetic acid) and 2, 4, 5-T (2, 4, 5-trichlorophenoxyacetic acid) reduced oblate and triangular types of malformation by decreasing locule numbers.”

✓ located verbatim in the source · abstract, characters 534–751 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Gibberellin induced ovary split in tomato.

Treatment
Gibberellin (GA3)e0
Outcome
ovary splite0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Gibberellin (GA3) inducey ovary split”

✓ located verbatim in the source · abstract, characters 752–789 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

CCC did not reduce low-temperature-induced tomato fruit malformation.

Treatment
CCCe0
Outcome
low temperature-induced fruit malformatione0
Direction
could not reducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“CCC [(2-chloroethyl) trimethylammonium chloride] and SADH (succinic acid-2, 2-dimethylhydrazide), which are considered to inhibit gibberellin synthesis, could not reduce low temperature-induced fruit malformation.”

✓ located verbatim in the source · abstract, characters 794–1007 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

SADH did not reduce low-temperature-induced tomato fruit malformation.

Treatment
SADHe0
Outcome
low temperature-induced fruit malformatione0
Direction
could not reducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“CCC [(2-chloroethyl) trimethylammonium chloride] and SADH (succinic acid-2, 2-dimethylhydrazide), which are considered to inhibit gibberellin synthesis, could not reduce low temperature-induced fruit malformation.”

✓ located verbatim in the source · abstract, characters 794–1007 · show in text ↑
e1

“in tomato”

✓ located verbatim in the source · abstract, characters 43–52 · show in text ↑

2,4-D · crop injury · Solanum lycopersicum (tomato)Positive and negative results

4 papers: 1 positive, 3 negative or no effect

3 in the opposite direction

  1. no effect
  2. negative
  3. negative
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.