Paper · 1984 · PLANT PHYSIOLOGY

Effects of Nitrogen Dioxide and Nitrate Nutrition on Growth and Nitrate Assimilation in Bean Leaves

Hari S. Srivastava; Douglas P. Ormrod

11
claims
16
verbatim quotes
72
citations
1
research areas
✓
Open access

Abstract

The influence of nutrient nitrate level (0-20 millimolar) on the effects of NO(2) (0-0.5 parts per million) on growth, K, photosynthetic pigment, N contents, and the activities of enzymes of N assimilation was studied in bean (Phaseolus vulgaris L. cv Kinghorn Wax) leaves. Exposing 7-day old bean seedlings for 5 days continuously to 0.02 to 0.5 parts per million NO(2) increased plant height, fresh weight, chlorophyll, carotenoid, organic N and nitrate contents, and nitrate reductase and glutamate synthase activities in the leaves of seedlings supplied with no external N. At 20 millimolar nitrate, most of the parameters examined were inhibited except for organic N and nitrate contents and glutamate synthase activity which increased in most cases. Generally, with an increase in NO(2) concentration, the stimulatory effect declined and/or the inhibitory effect increased. A 3-hour exposure of 12-day-old bean seedlings to 0.1 to 2.0 parts per million NO(2) increased nitrate content and nitrate reductase activity at each nutrient nitrate level except for a slight inhibition of enzyme activity during exposure to 2.0 parts per million NO(2) at 20 millimolar nitrate. The experiments demonstrated that the effect of NO(2) is strongly influenced by nutrient N level and that NO(2) is assimilated into organic nitrogenous compounds to serve as a source of N, only to a limited extent.

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Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five days of NO(2) raised plant height and fresh weight without external N.

Taxon
beane0
Treatment
0.02 to 0.5 parts per million NO(2)e0
Outcome
plant height, fresh weighte0
Direction
increasede0
Qualifier
seedlings supplied with no external Ne0

Not reportedComparator

Verbatim

e0

“Exposing 7-day old bean seedlings for 5 days continuously to 0.02 to 0.5 parts per million NO(2) increased plant height, fresh weight, chlorophyll, carotenoid, organic N and nitrate contents, and nitrate reductase and glutamate synthase activities in the leaves of seedlings supplied with no external N.”

✓ located verbatim in the source · abstract, characters 274–577 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five days of NO(2) raised chlorophyll and carotenoid contents without external N.

Taxon
beane0
Treatment
0.02 to 0.5 parts per million NO(2)e0
Outcome
chlorophyll, carotenoide0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Exposing 7-day old bean seedlings for 5 days continuously to 0.02 to 0.5 parts per million NO(2) increased plant height, fresh weight, chlorophyll, carotenoid, organic N and nitrate contents, and nitrate reductase and glutamate synthase activities in the leaves of seedlings supplied with no external N.”

✓ located verbatim in the source · abstract, characters 274–577 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five days of NO(2) raised organic N and nitrate contents without external N.

Taxon
beane0
Treatment
0.02 to 0.5 parts per million NO(2)e0
Outcome
organic N and nitrate contentse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Exposing 7-day old bean seedlings for 5 days continuously to 0.02 to 0.5 parts per million NO(2) increased plant height, fresh weight, chlorophyll, carotenoid, organic N and nitrate contents, and nitrate reductase and glutamate synthase activities in the leaves of seedlings supplied with no external N.”

✓ located verbatim in the source · abstract, characters 274–577 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five days of NO(2) raised nitrate reductase and glutamate synthase activities without external N.

Taxon
beane0
Treatment
0.02 to 0.5 parts per million NO(2)e0
Outcome
nitrate reductase and glutamate synthase activitiese0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Exposing 7-day old bean seedlings for 5 days continuously to 0.02 to 0.5 parts per million NO(2) increased plant height, fresh weight, chlorophyll, carotenoid, organic N and nitrate contents, and nitrate reductase and glutamate synthase activities in the leaves of seedlings supplied with no external N.”

✓ located verbatim in the source · abstract, characters 274–577 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 20 millimolar nitrate, NO(2) inhibited most examined growth and physiological parameters.

Taxon
beane1
Treatment
20 millimolar nitratee0
Outcome
most of the parameters examinede0
Direction
inhibitede0

Not reportedComparator

Verbatim

e0

“At 20 millimolar nitrate, most of the parameters examined were inhibited except for organic N and nitrate contents and glutamate synthase activity which increased in most cases.”

✓ located verbatim in the source · abstract, characters 578–755 · show in text ↑
e1

“bean (Phaseolus vulgaris L. cv Kinghorn Wax)”

✓ located verbatim in the source · abstract, characters 221–265 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 20 millimolar nitrate, organic N and nitrate contents and glutamate synthase activity increased in most cases.

Taxon
beane1
Treatment
20 millimolar nitratee0
Outcome
organic N and nitrate contents and glutamate synthase activitye0
Direction
increasede0
Qualifier
in most casese0

Not reportedComparator

Verbatim

e0

“At 20 millimolar nitrate, most of the parameters examined were inhibited except for organic N and nitrate contents and glutamate synthase activity which increased in most cases.”

✓ located verbatim in the source · abstract, characters 578–755 · show in text ↑
e1

“bean (Phaseolus vulgaris L. cv Kinghorn Wax)”

✓ located verbatim in the source · abstract, characters 221–265 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing NO(2) concentration weakened stimulation or strengthened inhibition.

Taxon
beane1
Treatment
NO(2) concentratione0
Outcome
the stimulatory effecte0
Direction
declinede0

Verbatim

e0

“Generally, with an increase in NO(2) concentration, the stimulatory effect declined and/or the inhibitory effect increased.”

✓ located verbatim in the source · abstract, characters 756–879 · show in text ↑
e1

“bean (Phaseolus vulgaris L. cv Kinghorn Wax)”

✓ located verbatim in the source · abstract, characters 221–265 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Three hours of NO(2) exposure increased nitrate content across nitrate levels.

Taxon
beane0
Treatment
0.1 to 2.0 parts per million NO(2)e0
Outcome
nitrate contente0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“A 3-hour exposure of 12-day-old bean seedlings to 0.1 to 2.0 parts per million NO(2) increased nitrate content and nitrate reductase activity at each nutrient nitrate level except for a slight inhibition of enzyme activity during exposure to 2.0 parts per million NO(2) at 20 millimolar nitrate.”

✓ located verbatim in the source · abstract, characters 880–1175 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Three hours of NO(2) exposure increased nitrate reductase activity except at the highest stated NO(2) and nitrate combination.

Taxon
beane0
Treatment
0.1 to 2.0 parts per million NO(2)e0
Outcome
nitrate reductase activitye0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“A 3-hour exposure of 12-day-old bean seedlings to 0.1 to 2.0 parts per million NO(2) increased nitrate content and nitrate reductase activity at each nutrient nitrate level except for a slight inhibition of enzyme activity during exposure to 2.0 parts per million NO(2) at 20 millimolar nitrate.”

✓ located verbatim in the source · abstract, characters 880–1175 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 20 millimolar nitrate, 2.0 parts per million NO(2) slightly inhibited enzyme activity.

Taxon
beane1
Treatment
2.0 parts per million NO(2)e0
Outcome
enzyme activitye0
Direction
inhibitione0

Not reportedComparator

Verbatim

e0

“a slight inhibition of enzyme activity during exposure to 2.0 parts per million NO(2) at 20 millimolar nitrate”

✓ located verbatim in the source · abstract, characters 1064–1174 · show in text ↑
e1

“old bean seedlings for 5 days continuously”

✓ located verbatim in the source · abstract, characters 289–331 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

NO(2) was assimilated into organic nitrogenous compounds as an N source only to a limited extent.

Taxon
beane1
Treatment
NO(2)e0
Outcome
organic nitrogenous compoundse0
Qualifier
only to a limited extente0

Verbatim

e0

“NO(2) is assimilated into organic nitrogenous compounds to serve as a source of N, only to a limited extent.”

✓ located verbatim in the source · abstract, characters 1282–1390 · show in text ↑
e1

“bean (Phaseolus vulgaris L. cv Kinghorn Wax)”

✓ located verbatim in the source · abstract, characters 221–265 · show in text ↑

nitrogen · physiology: enzyme activity · Phaseolus vulgaris (common bean)Positive and negative results

7 papers: 3 positive, 4 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.