Paper · 2014 · IOSR Journal of Agriculture and Veterinary Science

Effect of Foliar Spray of Humic acid, Ascorbic acid, Cultivars and their Interactions on Growth of Olive (Olea European L.) Transplants cvs. Khithairy and Sorany

Azad Ahmed Mayi; Zulaikha Ramazan Ibrahim; Amira Salih Abdurrahman

8
claims
16
verbatim quotes
15
citations
2
research areas
✓
Open access

Abstract

The study was conducted at the nursery of Malta station Duhok, Kurdistan region -Iraq, during the season 2011 to study the effect of ascorbic acid and humic acid on vegetative growth of two olive (Olea europaea) cultivars (Khithairy and Sorany ). The transplants were sprayed with four levels (0, 500, 1000 and 2000 mg.l -1 ) ascorbic acid and four levels of humic acid (0, 20, 40 and 60 mg.l -1 ). When transplant treated with 500 mg.l -1 ascorbic acid showed significantly effect of most characteristics, however foliar application of humic acid at 20 mg.l -1 significantly increase plant height, leaf fresh weight and leaf dry weight. Khithairy cultivar significantly dominated Sorany cultivar of the most studied characteristics. The interactions between cultivar and ascorbic acid showed significantly affected on the most characteristic studied, while Khithairy cultivar when treated with 500 mg.l -1 ascorbic acid significantly increased plant height, leaves number, leaf area and lateral shoot number. Cultivar and humic acid interactions showed that the Khithairy when treated with 60 mg.l -1 humic acid significantly affected on the most of the characteristic studied while the interactions between ascorbic acid and humic showed that the transplants when treated with 20mg.l - humic only increase significantly most characteristics. The interactions between (khithairy0 mg.l -1 ascorbic acid 60 mg.l -1 humic) increased significantly leaves number, shoot length and lateral shoot number.

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Claims 8

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

A 500 mg.l -1 ascorbic acid spray significantly affected most olive transplant traits.

Taxon
oliveOlea europaeae1
Treatment
500 mg.l -1 ascorbic acide0
Outcome
most characteristicse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“When transplant treated with 500 mg.l -1 ascorbic acid showed significantly effect of most characteristics”

✓ located verbatim in the source · abstract, characters 399–505 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Humic acid at 20 mg.l -1 significantly increased olive transplant height and leaf fresh and dry weights.

Taxon
oliveOlea europaeae1
Treatment
humic acid at 20 mg.l -1e0
Outcome
plant height, leaf fresh weight and leaf dry weighte0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“foliar application of humic acid at 20 mg.l -1 significantly increase plant height, leaf fresh weight and leaf dry weight”

✓ located verbatim in the source · abstract, characters 515–636 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Khithairy surpassed Sorany for most measured characteristics.

Taxon
oliveOlea europaeae1
Material
Khithairye0
Outcome
most studied characteristicse0
Direction
dominatede0
Comparator
Soranye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Khithairy cultivar significantly dominated Sorany cultivar of the most studied characteristics”

✓ located verbatim in the source · abstract, characters 638–732 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Cultivar by ascorbic acid interactions significantly affected most olive traits.

Taxon
oliveOlea europaeae1
Treatment
ascorbic acide0
Outcome
most characteristic studiede0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The interactions between cultivar and ascorbic acid showed significantly affected on the most characteristic studied”

✓ located verbatim in the source · abstract, characters 734–850 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Khithairy treated with 500 mg.l -1 ascorbic acid significantly increased height, leaf number, leaf area, and lateral shoot number.

Taxon
oliveOlea europaeae1
Material
Khithairye0
Treatment
500 mg.l -1 ascorbic acide0
Outcome
plant height, leaves number, leaf area and lateral shoot numbere0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Khithairy cultivar when treated with 500 mg.l -1 ascorbic acid significantly increased plant height, leaves number, leaf area and lateral shoot number”

✓ located verbatim in the source · abstract, characters 858–1008 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Khithairy treated with 60 mg.l -1 humic acid showed significant effects on most traits.

Taxon
oliveOlea europaeae1
Material
Khithairye0
Treatment
60 mg.l -1 humic acide0
Outcome
most of the characteristic studiede0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Khithairy when treated with 60 mg.l -1 humic acid significantly affected on the most of the characteristic studied”

✓ located verbatim in the source · abstract, characters 1063–1177 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Humic acid alone at 20mg.l - significantly increased most traits.

Taxon
oliveOlea europaeae1
Treatment
20mg.l - humice0
Outcome
most characteristicse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“transplants when treated with 20mg.l - humic only increase significantly most characteristics”

✓ located verbatim in the source · abstract, characters 1249–1342 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Khithairy given 0 mg.l -1 ascorbic acid and 60 mg.l -1 humic acid had increased leaf number, shoot length, and lateral shoot number.

Taxon
oliveOlea europaeae1
Material
khithairye0
Treatment
0 mg.l -1 ascorbic acid 60 mg.l -1 humice0
Outcome
leaves number, shoot length and lateral shoot numbere0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“(khithairy0 mg.l -1 ascorbic acid 60 mg.l -1 humic) increased significantly leaves number, shoot length and lateral shoot number”

✓ located verbatim in the source · abstract, characters 1369–1497 · show in text ↑
e1

“olive (Olea europaea) cultivars”

✓ located verbatim in the source · abstract, characters 190–221 · show in text ↑

ascorbic acid · growth · Olea europaea (common olive)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

other · growth · Olea europaea (common olive)Results agree

20 papers: 20 positive, 0 negative or no effect

19 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

16 papers more in this group

See all 20 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.