Paper · 1987 · Annals of Botany

The Influence of Pre and Post-storage Hydration Treatments on Chromosomal Aberrations, Seedling Abnormalities, and Viability of Lettuce Seeds

N. K. RAO; E. H. ROBERTS; R. H. ELLIS

11
claims
19
verbatim quotes
35
citations
2
research areas
—
Not open access

Abstract

A 2 h soaking treatment in distilled water, or in aqueous solutions of cysteine, potassium iodide, or sodium thiosulphate, had no significant effect (P > 0.25) on the subsequent longevity of lettuce seeds (Lactuca sativa L.) in two different storage environments. Neither did these treatments influence relations between loss in germination and the frequency of chromosomal aberrations observed during first mitoses after storage. In contrast partial hydration of lettuce seeds after storage by exposure to moist air (humidification) or to an osmoticum (priming) reversed some of the damage which resulted from ageing. Most of the benefits occurred during the first 3 d of humidification during which seed moisture content rose to 34 per cent, or during the first 7 d of priming when seed moisture content increased to 44 per cent. Both post-storage hydration treatments reduced the frequency of chromosomal aberrations, increased the rate of root growth, and decreased the frequency of morphologically abnormal seedlings. Either treatment could be of practical use, but it is suggested that humidification is more convenient. Consideration should be given to adopting a humidification treatment as standard practice following long-term seed storage for genetic conservation.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Prestorage soaking did not significantly affect subsequent seed longevity in two storage environments.

Taxon
lettuce seedsLactuca sativae0
Treatment
A 2 h soaking treatment in distilled water, or in aqueous solutions of cysteine, potassium iodide, or sodium thiosulphatee0
Outcome
subsequent longevitye0
Direction
no significant effecte0
Setting
two different storage environmentse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“A 2 h soaking treatment in distilled water, or in aqueous solutions of cysteine, potassium iodide, or sodium thiosulphate, had no significant effect (P > 0.25) on the subsequent longevity of lettuce seeds (Lactuca sativa L.) in two different storage environments.”

✓ located verbatim in the source · abstract, characters 0–263 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Prestorage soaking did not alter the relation between germination loss and chromosomal aberration frequency after storage.

Taxon
LettuceLactuca sativat0
Organ / stage
first mitosese0
Treatment
these treatmentse0
Outcome
relations between loss in germination and the frequency of chromosomal aberrationse0
Direction
Neither did these treatments influencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Neither did these treatments influence relations between loss in germination and the frequency of chromosomal aberrations observed during first mitoses after storage.”

✓ located verbatim in the source · abstract, characters 264–430 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Poststorage humidification reversed some ageing damage in lettuce seeds.

Taxon
lettuce seedsLactuca sativae0
Treatment
exposure to moist air (humidification)e0
Outcome
damage which resulted from ageinge0
Direction
reversede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“partial hydration of lettuce seeds after storage by exposure to moist air (humidification) or to an osmoticum (priming) reversed some of the damage which resulted from ageing.”

✓ located verbatim in the source · abstract, characters 443–618 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Poststorage priming reversed some ageing damage in lettuce seeds.

Taxon
lettuce seedsLactuca sativae0
Treatment
an osmoticum (priming)e0
Outcome
damage which resulted from ageinge0
Direction
reversede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“partial hydration of lettuce seeds after storage by exposure to moist air (humidification) or to an osmoticum (priming) reversed some of the damage which resulted from ageing.”

✓ located verbatim in the source · abstract, characters 443–618 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Most humidification benefit occurred during the first 3 days as seed moisture rose to 34 per cent.

Taxon
LettuceLactuca sativat0
Treatment
humidificatione0
Outcome
benefitse0
Value
34 per cente0
Qualifier
first 3 de0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Most of the benefits occurred during the first 3 d of humidification during which seed moisture content rose to 34 per cent”

✓ located verbatim in the source · abstract, characters 619–742 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Most priming benefit occurred during the first 7 days as seed moisture rose to 44 per cent.

Taxon
LettuceLactuca sativat0
Treatment
priminge0
Outcome
seed moisture contente0
Direction
increasede0
Value
44 per cente0
Qualifier
first 7 de0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“during the first 7 d of priming when seed moisture content increased to 44 per cent”

✓ located verbatim in the source · abstract, characters 747–830 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both poststorage hydration treatments reduced chromosomal aberration frequency.

Taxon
LettuceLactuca sativat0
Treatment
Both post-storage hydration treatmentse0
Outcome
frequency of chromosomal aberrationse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Both post-storage hydration treatments reduced the frequency of chromosomal aberrations”

✓ located verbatim in the source · abstract, characters 832–919 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both poststorage hydration treatments increased root growth rate.

Taxon
LettuceLactuca sativat0
Treatment
Both post-storage hydration treatmentse0
Outcome
rate of root growthe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Both post-storage hydration treatments reduced the frequency of chromosomal aberrations, increased the rate of root growth”

✓ located verbatim in the source · abstract, characters 832–954 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both poststorage hydration treatments decreased morphologically abnormal seedlings.

Taxon
LettuceLactuca sativat0
Treatment
Both post-storage hydration treatmentse0
Outcome
frequency of morphologically abnormal seedlingse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Both post-storage hydration treatments reduced the frequency of chromosomal aberrations, increased the rate of root growth, and decreased the frequency of morphologically abnormal seedlings.”

✓ located verbatim in the source · abstract, characters 832–1022 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest humidification is more convenient than priming.

Taxon
LettuceLactuca sativat0
Outcome
humidification is more conveniente0
Comparator
Either treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Either treatment could be of practical use, but it is suggested that humidification is more convenient.”

✓ located verbatim in the source · abstract, characters 1023–1126 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend considering humidification after long-term seed storage for genetic conservation.

Taxon
LettuceLactuca sativat0
Outcome
adopting a humidification treatment as standard practicee0
Qualifier
following long-term seed storage for genetic conservatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Consideration should be given to adopting a humidification treatment as standard practice following long-term seed storage for genetic conservation.”

✓ located verbatim in the source · abstract, characters 1127–1275 · show in text ↑
t0

“Lettuce Seeds”

✓ located verbatim in the source · title, characters 128–141 · show in text ↑

seed treatment · pest · Lactuca sativa (garden lettuce)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

application · pest · Lactuca sativa (garden lettuce)Positive and negative results

12 papers: 9 positive, 3 negative or no effect

2 papers in the same direction as this paper · 9 in the opposite direction

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.