Paper · 2010 · Proteome Science

Proteome analysis of soybean leaves, hypocotyls and roots under salt stress

Hamid Sobhanian; Roya Razavizadeh; Yohei Nanjo; et al.

11
claims
22
verbatim quotes
240
citations
2
research areas
✓
Open access · cc-by

Abstract

BACKGROUND: Salinity is one of the most widespread agricultural problems in arid and semi-arid regions that makes fields unproductive, and soil salinization is a serious problem in the entire world. To determine the effects of salt stress on soybean seedlings, a proteomic technique was used. RESULTS: Soybean plants were exposed to 0, 20, 40, or 80 mM NaCl for one week. The effect of treatment at 20 mM NaCl on plant growth was not severe, at 80 mM NaCl was lethal, and at 40 mM NaCl was significant but not lethal. Based on these results, proteins were extracted from the leaves, hypocotyls and roots of soybean treated with 40 mM NaCl. Nineteen, 22 and 14 proteins out of 340, 330 and 235 proteins in the leaves, hypocotyls and roots, respectively, were up- and down-regulated by NaCl treatment. In leaves, hypocotyls and roots, metabolism related proteins were mainly down-regulated with NaCl treatment. Glyceraldehyde-3-phosphate dehydrogenase was down-regulated in the leaf/hypocotyls, and fructokinase 2 was down-regulated in the hypocotyls/root with NaCl treatment. Stem 31 kDa glycoprotein precursor was up-regulated in all three organs with NaCl treatment. Glyceraldehyde-3-phosphate dehydrogenase was specifically down-regulated at the RNA and protein levels by salt stress. CONCLUSION: These results suggest that metabolism related proteins play a role in each organ in the adaptation to saline conditions.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

At 20 mM NaCl, the growth effect was not severe.

Taxon
soybeanGlycine maxt0
Treatment
20 mM NaCle0
Outcome
plant growthe0
Direction
not severee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The effect of treatment at 20 mM NaCl on plant growth was not severe”

✓ located verbatim in the source · abstract, characters 372–440 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 80 mM NaCl, the effect on soybean plants was lethal.

Taxon
soybeanGlycine maxt0
Treatment
80 mM NaCle0
Outcome
lethale0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“at 80 mM NaCl was lethal”

✓ located verbatim in the source · abstract, characters 442–466 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

At 40 mM NaCl, soybean growth was significantly affected but plants survived.

Taxon
soybeanGlycine maxt0
Treatment
40 mM NaCle0
Outcome
significant but not lethale0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“at 40 mM NaCl was significant but not lethal”

✓ located verbatim in the source · abstract, characters 472–516 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Salt treatment regulated 19 of 340 leaf proteins.

Taxon
soybeanGlycine maxt0
Organ / stage
leavese0
Outcome
proteins in the leavese0
Direction
up- and down-regulatede0
Value
Nineteene0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Nineteen, 22 and 14 proteins out of 340, 330 and 235 proteins in the leaves, hypocotyls and roots, respectively, were up- and down-regulated by NaCl treatment”

✓ located verbatim in the source · abstract, characters 640–798 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Salt treatment regulated 22 of 330 hypocotyl proteins.

Taxon
soybeanGlycine maxt0
Organ / stage
hypocotylse0
Outcome
proteins in the leaves, hypocotyls and rootse0
Direction
up- and down-regulatede0
Value
22e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Nineteen, 22 and 14 proteins out of 340, 330 and 235 proteins in the leaves, hypocotyls and roots, respectively, were up- and down-regulated by NaCl treatment”

✓ located verbatim in the source · abstract, characters 640–798 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Salt treatment regulated 14 of 235 root proteins.

Taxon
soybeanGlycine maxt0
Organ / stage
rootse0
Outcome
proteins in the leaves, hypocotyls and rootse0
Direction
up- and down-regulatede0
Value
14e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Nineteen, 22 and 14 proteins out of 340, 330 and 235 proteins in the leaves, hypocotyls and roots, respectively, were up- and down-regulated by NaCl treatment”

✓ located verbatim in the source · abstract, characters 640–798 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Metabolism-related proteins were mainly down-regulated by salt in leaves, hypocotyls and roots.

Taxon
soybeanGlycine maxt0
Organ / stage
leaves, hypocotyls and rootse0
Treatment
NaCl treatmente0
Outcome
metabolism related proteinse0
Direction
down-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In leaves, hypocotyls and roots, metabolism related proteins were mainly down-regulated with NaCl treatment”

✓ located verbatim in the source · abstract, characters 800–907 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt down-regulated glyceraldehyde-3-phosphate dehydrogenase in leaves and hypocotyls.

Taxon
soybeanGlycine maxt0
Organ / stage
leaf/hypocotylse0
Gene
Glyceraldehyde-3-phosphate dehydrogenasee0
Outcome
Glyceraldehyde-3-phosphate dehydrogenasee0
Direction
down-regulatede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Glyceraldehyde-3-phosphate dehydrogenase was down-regulated in the leaf/hypocotyls”

✓ located verbatim in the source · abstract, characters 909–991 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt down-regulated fructokinase 2 in hypocotyls and roots.

Taxon
soybeanGlycine maxt0
Organ / stage
hypocotyls/roote0
Treatment
NaCl treatmente0
Gene
fructokinase 2e0
Outcome
fructokinase 2e0
Direction
down-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“fructokinase 2 was down-regulated in the hypocotyls/root with NaCl treatment”

✓ located verbatim in the source · abstract, characters 997–1073 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt up-regulated stem 31 kDa glycoprotein precursor in all three organs.

Taxon
soybeanGlycine maxt0
Organ / stage
all three organse0
Treatment
NaCl treatmente0
Gene
Stem 31 kDa glycoprotein precursore0
Outcome
Stem 31 kDa glycoprotein precursore0
Direction
up-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Stem 31 kDa glycoprotein precursor was up-regulated in all three organs with NaCl treatment”

✓ located verbatim in the source · abstract, characters 1075–1166 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt specifically down-regulated glyceraldehyde-3-phosphate dehydrogenase at RNA and protein levels.

Taxon
soybeanGlycine maxt0
Treatment
salt stresse0
Gene
Glyceraldehyde-3-phosphate dehydrogenasee0
Outcome
RNA and protein levelse0
Direction
down-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Glyceraldehyde-3-phosphate dehydrogenase was specifically down-regulated at the RNA and protein levels by salt stress”

✓ located verbatim in the source · abstract, characters 1168–1285 · show in text ↑
t0

“soybean leaves”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑

sodium chloride · molecular: metabolites · Glycine max (soybean)Positive and negative results

11 papers: 4 positive, 7 negative or no effect

6 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

sodium chloride · pest · Glycine max (soybean)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.